Exceptionally Smooth Rice Flour, Color : White for Cooking, Baking

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Tagline: Pure, Versatile, Gluten-Free Goodness: Perfect For Every Kitchen

Nutrient/Benefit Bullet Points:

• 100% Gluten-Free: Ideal for sensitive diets and celiac disease.

• Light & Easily Digestible: Gentle on the stomach, perfect for all ages.

• Neutral Flavor: Perfect for sweet and savory dishes without altering taste.

• Versatile Kitchen Staple: Essential for baking, frying, thickening, and more.

Benefit In Detail:

Gluten-Free Baking Essential: A fundamental ingredient for making gluten-free bread, cakes, cookies, and pancakes, providing a light and tender crumb.

Excellent Thickening Agent: Ideal for gravies, soups, and sauces, giving a smooth consistency without lumps.

Creates Crispy Coatings: Perfect for frying fish, chicken, or vegetables, resulting in a light and crispy texture.

Gentle on Digestion: Easier to digest than wheat flour, making it suitable for children, the elderly, and those with digestive sensitivities.

Base for Traditional Delicacies: The key ingredient for many traditional sweets like modak, laddoo, and South Indian treats like appam and dosa.

Our Other Products:

How to use:

For Gluten-Free Baking: Blend with other gluten-free flours (like tapioca or potato starch) for best results in bread and cakes.

As a Thickener: Mix with cold water to form a slurry before adding to hot liquids to prevent clumping.

For Frying: Use alone or mix with spices to coat food before shallow or deep frying.

In Traditional Recipes: Follow specific recipes for Indian sweets and snacks.

Allergen Warning: Packed in a facility that handles Wheat, Soya, Almonds.

Storage Condition: Store in an airtight container in a cool, dry place away from sunlight and moisture. Refrigeration can extend shelf life and prevent pest infestation.

Hello: Discover the endless possibilities of our premium Rice Flour, a fine-powdered staple made from high-quality grains. Naturally gluten-free and boasting a light texture and neutral taste, it is the perfect choice for creating delicate baked goods, crispy batters, and smooth sauces. Whether you're following a gluten-free lifestyle or simply exploring new culinary horizons, this flour is your trusted partner for healthy, delicious meals.

Nutritional Information / Per 100g Of White Rice Flour