Spelt Grains

Organic Spelt Berries have a wonderfully complex flavor. Use spelt as you would regular wheat. Milled flour can be used in baked goods, while cooked spelt makes a great addition to salads, soups, and more!
Spelt is a shiny, reddish-brown grain that is a relative of wheat and resembles a cross between wheat and barley. We source the highest quality spelt grains available.
-Sweet, nutty, wheat-like flavor
-All natural whole grains
-Good source of dietary fiber and iron
-Trans fat free
-Cholesterol free
For any the specifications, packaging and any more details, please just send us an email or call.
Price : USD 200 - 400 -per- Ton