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    Stone Pizza Oven

    • Supply TypeManufacturer, Exporter, Supplier, Retailer
    • Preferred Buyer Location All over the world

    Model No. HSPO 4 Robust Stainless Steel Outer body. Baking Chamber Size: 18”(Width) X 18”(Depth) Separate digital temperature controller for top and bottom heat. Digital Timer Audio Alarm Electric Load: 4 Kw Low Electric Consumption Power Supply: 220 Volt/ Single Phase Capacity fresh dough pizza: 9” x 4 Pizza/4 to 5 minutesHeavy Duty  
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    Company Information

    • calendar Member Since 8 Years
    • building Nature of Business Retailer

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