Tamarind, Packaging Type : Packed In A Sealed Bag

The Tamarind fruit or pulp is very popular all over India as a condiment and so a souring substance. It plays an important role in numerous culinary preparations in the country, especially southern India. The ripe or tamarind pulp is used in numerous culinary preparation notably, ‘sambhar’,’rasam’, curries and chutneys. These preparations are especially popular in the southern parts of India.