Tapioca starch, Packaging Type : WHITE

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MOQ2000 Metric Ton
Number Of FlowerTAPIOCA STARCH
Country of OriginUSA,EUROPE
TAPIOCA STARCHWHITE
Other NamesTAPIOCA STARCH
Supply TypeManufacturer, Exporter, Supplier, Retailer
Preferred Buyer Location All over the world

1. Oxidized starch: 2.Acetyl oxidized starch Appearance: white powder Appearance: white....

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Member Since 9 Years
Nature of Business Supplier
Year of Establishment 2004

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1. Oxidized starch: 2.Acetyl oxidized starch
Appearance: white powder Appearance: white powder
Moisture: â�¤14% Moisture: â�¤14%
Whiteness: â�¥90% Whiteness: â�¥90%
Fineness: â�¥95% (pass 100 mesh) Finness: â�¥95% (pass 100 mesh)
Brookfield viscosity: 8-15CP(10%, 50Â°C) Brookfield viscosity: 1000-2000CP
PH Value: 6.5â��7.5 PH Value: 6.0â��7.0
3. cationic starch 4. For Food Industry
Appearance: white powder Appearance: white powder
Moisture: â�¤14% Moisture: â�¤14%
Whiteness: â�¥90% Whiteness: â�¥90%
Finness: â�¥95% (pass 100 mesh) Finness: â�¥95% (pass 100 mesh)
Replacing Degree: 0.025-0.045 Brookfield viscosity: â�¥500CP(6%, 95Â°C)
Brookfield viscosity: 1000-2000mpa.s (30% pasting fluid) PH Value: 6.5â��7.5
PH Value: 5.5â��7.5