Toasted Wheat Germ

We are happy to introduce our newly designed Toasted Wheat Germ. Wheat germ is the embryo of the wheat kernel, which is separated during the milling process of wheat. Wheat germ is rich in vitamin, mineral and protein substance than any other wheat product. FoodThink provides you the unaltered natural and quality wheat germ, which has been toasted to give you best taste with the health.

Wheat germ is highly concentrated with nutrients, including niacin, thiamine, riboflavin, vitamin E, folate, magnesium, phosphorus, potassium, iron and zinc. It also contains protein, fibre and some fat. According to the USDA, 1/4 cup of wheat germ contains 104 calories; 6.7 grams of protein; 2.8 grams of fat -- about 0.5 gram of which comes from saturated fat; 14.9 grams of carbohydrates; and 3.8 grams of fibre. That means it provides high amount protein and low amount of calories, Hence it is considered as best food for gym enthusiast.

Food Think Toasted Wheat Germ has a characteristic nutty flavour. It is naturally mildly sweet and is crunchy because of the roasting. It is often eaten as a breakfast cereal, and can also be added to a variety of your favourite recipes to boost its nutrition. You can sprinkle it on salads, smoothie and yogurts. It can also be blended with breads, pancakes, cookies or waffles while baking. We call it the superstar food for gym enthusiast because of its high nutrition value. You can sprinkle it, blend it or crunch it endlessly!