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    Tomato Paste Form : Paste

    Tomato Paste Form : Paste

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    • Brix – Acid Ratio1.80-2.20
    • Brown Specks / 10 gm<10
    • Black Specks / 10 gmNIL
    • Acidity As % Anhyd. Citric Acid1.60-3.00%
    • Supply TypeManufacturer
    • Preferred Buyer Location India only
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    Company Information

    Tasa Foods Private Limitedverified-icon
    location Hebbal, Bangalore, Karnataka
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    • calendar Member Since 2 Years
    • building Nature of Business Manufacturer / Service Provider

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    • Product Details

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    • pH As Natural<4.5
    • Refractometric Brix @ 20 Deg Cel28-30 Brix
    • Consistency – Bostwick2-6 cms/30 secs
    • Black Specks / 10 gmNIL
    • Acidity As % Anhyd. Citric Acid1.60-3.00%
    • Brown Specks / 10 gm<10
    • Brix – Acid Ratio1.80-2.20

    Packing
    220 litres aseptic Bag-In-Drums – 215 Kgs Nett
    Container Loading
    Bag–In–Drums – 80 Drums / 20 Ft Fcl
    Storage
    Storage at ambient temperature (do not freeze)
    Shelf Life
    18 months from the date of production under ambient temperature


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