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    Smooth Tomato Paste, Certification : FSSAI Certified, Purity : 95%

    ₹ 70 - ₹ 75 / kg
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    • MOQ3 Ton
    • TextureSmooth
    • CertificationFSSAI Certified
    • FormPaste
    • Packaging Size500 G, 1 Kg, 5 Kg, 228 Kg
    • Supply TypeManufacturer, Exporter, Supplier
    • Preferred Buyer Location All over the world
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    Company Information

    • calendar Member Since 1 Year
    • building Nature of Business Manufacturer
    • Year of Establishment 2020

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    • Product Details

    • Company Details

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    • UsageStandard
    • Brand NmeGreenbiz Agro Industries
    • Packaging Size500 G, 1 Kg, 5 Kg, 228 Kg
    • TextureSmooth
    • Purity95%
    • Brand NameGreenBiz Agro Industries
    • Country of OriginIndia
    • Storage InstructionStore In Cool And Dry Place
    • Allergen Information (Contains)Na
    • Packaging TypeOts Can & Drums
    • Shelf Life18 Months
    • CertificationFSSAI Certified
    • Preservative TypeArtificial Preservatives
    • FormPaste

    Tomato Paste – 28° Brix (Cold Break / Hot Break)

     

    Product Description:

     

    Our Tomato Paste 28° Brix is a high-quality, concentrated tomato product made from sun-ripened, freshly harvested, non-GMO tomatoes. The paste is processed using either the hot break or cold break technique depending on customer requirement, ensuring excellent color retention, thickness, and natural flavor.

     

    This rich, deep-red paste is ideal for industrial and culinary applications such as sauces, ketchups, soups, and ready-to-eat foods.

     

     

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    Product Specifications:

     

    Brix (Soluble Solids): 28° ± 1

     

    pH: 4.2 – 4.4

     

    Color (a/b ratio): Minimum 1.8

     

    Consistency (Bostwick): 6 – 9 cm / 30 sec at 20°C

     

    Acidity (as citric acid): 0.8% – 1.5%

     

    Lycopene Content: ≥ 50 mg/100g (optional)

     

    Flavor: Typical fresh tomato flavor, free from off-notes

     

    Appearance: Smooth, uniform texture with deep red color

     

    Preservatives: None (or E211 / E224 as per buyer requirement)

     

     

     

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    Microbiological Standards:

     

    Total Plate Count: < 10,000 CFU/g

     

    Yeast & Mold: < 100 CFU/g

     

    Coliforms: Negative in 0.1 g

     

    Pathogens (Salmonella, E. coli): Absent

     

     

     

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    Packaging Options:

     

    Aseptic bag in steel drum (220–250 kg net)

     

    Bag-in-box (5–25 kg)

     

    Retail / Foodservice cans (400g, 850g, 3.1 kg)

     

    Customized packaging available on request

     

     

     

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    Shelf Life & Storage:

     

    Shelf Life: 24 months in aseptic packaging (unopened)

     

    Storage: Store in a cool, dry place below 25°C.

     

    Once opened, refrigerate and consume within 7 days.

     

     

     

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    Certifications (on request):

     

    FSSAI, ISO 22000, HACCP

     

    Halal, Kosher

     

    USDA Organic / EU Organic (optional)


    Additional Information

    • Payment Terms L/C, T/T
    • Port of DispatchMumbai
    • Packaging Details🧴 🍅 Tomato Paste – Packaging Details 🔹 1. Retail / Foodservice Packs: Pack Size Packaging Type Net Weight Typical Use 450 grams Printed tin can with lid 450 g Retail, hotels, restaurants 800/850 grams Printed tin can 800–850 g Bulk cooking, food service 1 kg Tin or pouch 1 kg Small-scale commercial kitchens 3.1 kg OTS (Open Top Sanitary) Tin 3 kg net / 3.2 kg gross Hotels, caterers, processors --- 🔹 2. Institutional / Semi-Bulk Packs: Pack Size Packaging Type Net Weight Typical Use 5 kg Bag-in-box (BIB) or plastic pail 5 kg Restaurants, small industries 10 kg Bag-in-box / Plastic bucket 10 kg Mid-size commercial kitchens 25 kg Bag-in-box / Food-grade bucket 25 kg Mid-size processing unit --- 🔹 3. Industrial Bulk Packaging: Pack Size Packaging Type Net Weight Gross Weight Typical Use 220 – 235 kg Aseptic bag-in-steel drum 220 – 235 kg ~238 – 240 kg Large food industries, export 250 kg HDPE drum (non-aseptic / lined) 250 kg ~258 kg Bulk domestic supply, processors > Drums are sealed with food-grade liners inside. Aseptic drums extend shelf life up to 24 months. --- 🔹 Optional Export-Specific Formats: Pack Type Use Bag-in-box (10–25 kg) Easy handling, cost-effective export IBC Tote (Intermediate Bulk Container – 1000L) Very large scale industrial buyers Pouches (1–5 kg) Institutional kitchens or B2B clients --- 📌 Other Notes: Outer packing: Corrugated boxes, shrink-wrapped pallets, or drums on pallets. Shelf life: 18–24 months (aseptic), 12–18 months (non-aseptic tin). Labeling: Custom private labeling available. Certifications: FSSAI, HACCP, ISO, Kosher, Halal (as per client request)
    • Delivery Time5-10 days
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