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    Turmeric, Cultivation Type : Organic

    • Supply TypeManufacturer, Exporter, Supplier, Retailer
    • Preferred Buyer Location All over the world

    Botanical Name Curcuma longa L. Family Name Zingiberaceae Part Used Rhizome or underground stem Description Turmeric is the boiled, dried, cleaned and polished rhizomes of Curcuma longa. The....
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    Botanical NameCurcuma longa L.
    Family NameZingiberaceae
    Part UsedRhizome or underground stem
    DescriptionTurmeric is the boiled, dried, cleaned and polished rhizomes of Curcuma longa. The plant is a herbaceous perennial, 60-90 cm high, with a short stem and tufted leaf. There are 7 to 12 leaves, the leaf sheaths forms the pseudo stem. The lamina is green above and pale green below and has a length of 30-40 cm and width 8-12 cm. Inflorescence is a central spike of 10-15 cm length. 1-4 flowers are born in axil of the bract opening one at a time. About 30 flowers are produced in a spike. Seeds are produced in capsules and there will be one to numerous sunken capsules in an inflorescence.
    Origin & CultivationTurmeric is a tropical crop cultivated from sea level to 1200 meter MSL. It grows in light black, black clayey loams and red soils in irrigated and rainfed conditions. The crop cannot stand water logging or alkalinity.
    FormTurmeric Extract / Turmeric Whole / Turmeric Powder
    Curcumin %Turmeric Extract :
    Turmeric Whole ( Extract Grade ) : Min 5- 8% 
    Turmeric Whole : Min 2 % , Min 3 % 
    Turmeric Powder : Min 2 % , Min 3 %
    Packing25 Kg / 50 Kg
    Loading in 20ft18 MT ( whole & powder )
    QualityArtificial Colourant FREE 
    Aflatoxin Level as per the standards of Importing Country
    Pre Shipment ClearancePre shipment clearance certifcate for SUDAN Colourant FREE & Aflatoxin Level at Port of Loading by SPICES BOARD OF INDIA.
    HS CodePowder : 09103030 
    Whole : 09103020
    UsesTurmeric is used to flavour and to colour foodstuffs. It is a principal ingredient in curry powder. Turmeric oleoresin is used in brine pickles and to some extent in mayonnaise and relish formulations, non-alcoholic beverages, gelatins, butter and cheese etc. The colour curcumin extracted from turmeric is used as a colourant. Turmeric is also used as a dye in textile industry. It is used in the preparation of medicinal oils, ointments and poultice. It is stomachic, carminative, tonic, blood purifier and an antiseptic. It is used in cosmetics. The aqueous extracts has biopesticidal properties.
    Foreign Name
    • Spanish : Curcuma 
    • French : Curcuma 
    • German : Kurkuma Gelbwurzel 
    • Swedish : Gurkmeja 
    • Arabic : Kurkum 
    • Dutch : Geelwortel 
    • Italian : Curcuma 
    • Portuguese : Acafrao-da-India 
    • Russian : Zholty Imbir 
    • Japanese : Ukon 
    • Chinese : Yu.Chin


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