Turmeric finger, Storage : Cool, Dry Place

Indian Turmeric Finger, because of its bright yellow color, is considered the best in the world. Turmeric Finger is mildly aromatic and has scents of orange or ginger. The Turmeric Finger has a pungent, bitter flavor. Turmeric Finger, with its brilliant yellow color, has been used as a dye, medicine, and flavor since 600 BC. Turmeric Finger is one of the key ingredients in several South Asian cuisines and curries, giving them color and flavor. There are many different varieties of Turmeric available in India depending upon the part of India where they are grown. Out of the various varieties grown in India, 5 varieties that are Nizambad, Madras (Cuddapa), Rajapuri, Erode & Allepy are the most popular, and in good demand throughout the world. Indian Name : Haldi Botanical Name : Curcuma Longa Family Name : Zingiberaceae Packing : Jute and PP bags of 5 Kg, 10 Kg and 20 kg