Wheat flour, Shelf Life : 6 Months

Maintaining the set industrial standards, we make sure that the range is as per the requirements. The Wheat Flour delivered by us is free from husks & other adulterants and is high on nutritional content with 12-15% Protein & 30-35% Gluten. We use quality-approved raw materials as inputs for the production of our finished goods. The selection procedure of the raw materials is conducted by our expert quality auditors.