- MOQ50000 kg
- Cultivation TypeOrganic
- Packaging TypePP Bag
- ApplicationCooking
- Supply TypeExporter
- Preferred Buyer Location All over the world
Wheat flour is a staple ingredient derived from milling wheat grains, widely used across the globe in cooking and baking. Renowned for its versatility, it serves as the foundation for various food products such as bread, pastries, cakes, biscuits, and noodles.
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