Wheat grain, Capacity : 1000 Tons

Whole grain and whole wheat foods are generally both packed with nutrients and make excellent additions to heart-healthy meal plans. whole-wheat is simply a subset of whole-grain that strictly applies to wheat products. You can expect to find it in bread, cereal, pasta, and the like. - Gluten (On wet Basis) : 25% Min. - Protein : 12.0 % Min. - Moisture : 13.0 % . - Test weight : 78 KgHL Min. - Foreign Matter :2 % Max. - Damaged : 2 % Max. - Shriveled Shrunken : 3% Max. - Broken : 3% Max.