White Sesame for Buns, Salads

White sesame seeds are small and oval-shaped sesame seeds known for their high oil content, mild flavor and are often seen on top of breads, buns, and salads. White sesame seeds are high in protein, calcium, iron, magnesium, and omega fatty acids. They are also gluten free, vegan friendly, and BPA free. White sesame seeds are available year-round, with fresh seeds harvested in the fall through spring.