Description : Crispy, Golden Waffle Cones in Minutes! Just Add Water, Blend, Bake and Mould. Sweet Redvelvet Flavour for Perfect Scoops.
Directions for Use : Preheat Cone Maker to 180–200°c. Mix 800ml Water with Full Pack Using a Hand Blender. Pour One Ladle Onto the Cone Maker, Close Lid, Bake for 5 Mins or Until Done. Mould as Cone or Bowl.
Directions for Use : Boil 5l Low-fat Milk (<5%). Cool and Mix in Full 1kg Pack with 10% Milk Fat. Blend with Electric Hand Blender. Pour Into Soft-serve Machine, Churner, Sancha, or Fried Ice Tawa. Serve Chilled.
Nutrition (per 100g) : Energy 396 Kcal, Protein 0g, Carbs 99g (sugar 95g), Fibre 3g, Fats 0g.
Flavours Available : Black Currant / Kesar / Blue Berry / Chocolate / Vanilla / Strawberry / Mango / Badam Pista / Pineapple / Butter Scotch / Plain
Fennel seeds are obtained from the flowering plant Foeniculum vulgare, which is native to the Mediterranean region but is now cultivated in various parts of the world. Fennel seed is also called as Saunf Bij. It have a distinct liquorice-like...
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