Coimbatore, Tamil Nadu, India
Our Products
Soya sakthi Chunks are round puffed balls manufactured by short time high temperature cooking of fine granulation, un-toasted, defatted soya flour in the extruder. Extrusion cooking imparts good digestibility and palatability of the product and at the same time maintains the original quality of protein and removes the anti-nutritional factors.
Soya Sakthi has high protein and a better Protein Efficiency Rratio (PER) than other high quality protein foodstuffs. The PER is a widely used method for evaluating the quality of protein in foods.
Proteins are of great importance to the human body as they perform vital biological functions such as cell signaling immune responses, cell adhesion and the crucial cell cycle.
Soya Sakthi is a rich source of phosphorus, calcium and iron which are good for pregnant woman, lactating mothers and growing children.
Soya Sakthi is manufactured using short time high temperature extrusion cooking which provides chewy and resilient texture to prepare dishes.
Soya Sakthi Granules are uniform tiny puffed balls manufactured by short time high temperature cooking of fine granulation un-toasted defatted soya flour in the extruder. Extrusion cooking imparts good digestibility and palatability of the product and at the same time maintains the original quality of protein and removes the anti-nutritional factors.
Soya Sakthi has high protein and good Protein Efficiency Ratio (PER) than other high quality protein foodstuffs. The PER is a widely used method for evaluating the quality of protein in foods.
Proteins are of great importance to human body as they perform vital biological functions such as cell signaling immune responses, cell adhesion and the crucial cell cycle.
Soya Sakthi is rich source of phosphorus, calcium and iron which is good for pregnant woman, lactating mothers and growing children.
Soya Sakthi is manufactured using short time high temperature extrusion cooking which provides chewy and resilient texture to prepare dishes.
Hypro Soybean Meal is manufactured by using only quality soybean seed as the starting material. These are cleaned twice to remove all foreign material. After cleaning, the beans are conditioned, cracked, de-hulled and rolled into flakes. The flakes are conditioned to solvent bath that extracts the oil. After highly efficient extraction, they are desolventised and toasted to obtain required NSI level.
It can be used for Protein Fortification in Aqua, Poultry, Bee, Duck, Fox, Pet and Cattle Feeds.
Texturised Soya Protein Chunks are round puffed balls manufactured by short time high temperature cooking of fine granulation un-toasted defatted soya flour in the extruder. Extrusion cooking imparts good digestibility and palatability of the product and at the same time maintains the original quality of protein while removing the anti-nutritional factors.
Uses:Used as a Vegetable Protein in Kitchen and Food Industries. Also used as a replacement for meat such as Ground Meal, Fish, Vegetarian Foods, Snack Foods in Fast Food. Can also be used in Patties, Meat Balls, Chilli Sauce, Hamburger, Pizza Topping, Taco filling, Egg Rolls, Spaghettis, Lasagna Sauce, Frankfurters, Bologna, Sausages, Soups, Wheat Paps, Dehydrated Foods and many similar products.
Texturised Soya Protein Granules are uniform tiny puffed balls manufactured by short time high temperature cooking of fine granulation untoasted de-fatted soya flour in the extruder. Extrusion cooking imparts good digestibility and palatability of the product and at the same time maintains the original quality of protein and removes the anti-nutritional factors.
Uses:Used as a Vegetable Protein in Kitchen and Food Industries. Also used as a replacement for Meat meat such as in Fast Foods. Ground Meal, Fish, Vegetarian Foods, Snack Foods in Fast Food. Can also be used in Patties, Meat Balls, Chilli Sauce, Hamburger, Pizza Topping, Taco filling, Egg Rolls, Spaghettis, Lasagna Sauce, Frankfurters, Bolognas, Sausages, Soups, Wheat Paps, Dehydrated Foods and many similar products.
The soybean seeds, after cleaning and conditioning are taken into a solvent bath for oil extraction. The soybean oil dissolves in the solvent and separates out in the form of miscella. By means of a multi-stage distillation system, the solvent is recovered and the balance material i.e. solvent extracted soybean oil is sent to the storage tank.
Uses:
Used in manufacturing of Edible Grade Soya Oil Products viz. Cooking Oil, Salad Oil, Margarine, Shortening, Vanaspati etc., . Industrial Products like Anti-Corrosion Agents, Anti-Static Agents, Caulking Compounds, Core Oils, Crayons, Dust Control Agents, Electrical Insulations, Fungicides, Pesticides, Paints, Hydraulic Fluids, Printing Inks, Linoleum Baking, Lubricants, Metal Casting/Working, Oiled Fabrics, Paints, Plasticizers, Protective Coatings, Putty, Epoxy Oils, Bio Diesel, Soya Inks, etc.
Soya Lecithin is manufactured by dehydration of gum obtained by water de-gumming of crude soybean oil during its refining.
Uses:Used as an Emulsifying Agent in Bakery Products, Candy/Chocolate Coatings & Pharmaceuticals, as a Nutrient in Dietary & Medical Products, as an Antifoaming Agent in Alcohol Manufacturing & Yeast Manufacturing, as an Anti-Spattering Agent in Margarine, as a Dispersing Agent in Paint Manufacturing, Ink Manufacturing, Insecticides, Magnetic Tape, Paper & Rubber Manufacturing, as a Stabilizing Agent in Shortening, as a Wetting Agent in Calf Milk Replacers, Cosmetics & Pigments and more.
For the oil extraction of soybean seeds, the seeds are conditioned, cracked, de-hulled and rolled into flakes. During de-hulling operation, the hulls are separately collected by means of a multi stage aspiration system. The collected hulls are ground as per desired particle size and packed.
Uses:Used in Manufacturing of Soya Hulls Pellets and Enrichment of Fiber in Aqua, Poultry & Cattle Feeds.
The soap stock obtained during neutralization of soybean oil is collected in an acid proof vessel and acidified at an elevated temperature. The acidification results separation of fatty matter from the soap-water-oil mixture. The fatty matter is collected separately as acid oil and stored in the storage tank.
Uses:
Used in Manufacturing of Oil Based Toilet Soaps.
