Green Peas in Salem

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• Place of Origin : India
• Maturity : 100%
• Calcium : 2%
• Cultivation Type : Common
• Moisture : 12%
• Iron : 8%

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Our expertise lies in exporting & supplying of Green Peas in Maharashtra, India. We have been able to catch the attention of a huge customer base in the national market, by offering an excellent quality range of ... more...

Rs 150 / Kilogram (Approx)

chickpeas are a culinary ingredient that have a range of potential health benefits. Chickpeas are a good source of protein, carbs, fiber, and many other nutrients. more...

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Toor dal or arhar dal is a split pigeon pea with subtle nutty flavor. It is one of the yellow dal. Toor dal is an ancient crop, believed to be cultivated for food since last 3000 years. Toor dal looks similar to chana dal and can be substituted with or for chana dal. In Indian gr more...

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We are a manufacturer and supplier of pulses, toor dhall, chickpeas kabuli, toor dhall, moong dhall, chickpeas dhall, masoor dhall, masoor dhall without skin, natural pulses, pure pulses, fresh pulses and flavored pulses, Organic Pulses Etc.. more...

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We are highly engrossed in offering Fresh Green Peas . We carry out our operations from Tamil Nadu, India. Our offered Fresh Green Peas are highly demanded by the customers for its rich taste and nutritional values. These products are well-processed under the utmost hygienic cond more...

Rs 100 / Kilogram (Approx)

the  chickpea  or  chick pea  (cicer arietinum) is a legume of the family fabaceae, subfamily faboideae. It is also known as gram, or bengal gram,   garbanzo  or garbanzo  bean and sometimes known as egyptian pea more...