Our Products
Our Complete range of products are Jojoba Seeds, Castor Seeds, Mustard Seeds Brown, Sesame Seeds White and Sesame Seeds Black.
Jojoba, a member of the Simmondsiaceae family, is an evergreen, perennial shrub renowned for its resilience to drought. This versatile oil seed crop thrives primarily in desert regions worldwide, producing a unique liquid wax oil in the plant kingdom. Key Features: High-Quality Seeds: Our jojoba seeds are meticulously selected to ensure premium quality and high yield. Versatile Uses: Perfect for oil extraction, cosmetics, and personal care products. Sustainable Sourcing: Grown in desert regions, jojoba plants require minimal water and thrive in poor soil conditions, making them an eco-friendly choice. Applications: Nutritional Benefits: Rich in essential nutrients and beneficial compounds, jojoba seeds are a valuable addition to health and beauty formulations. Cosmetics: Widely used in skincare and haircare products for their moisturizing and nourishing properties. Industrial: Ideal for producing high-quality jojoba oil, which is used in various industrial applications. Health Products: Incorporated into health supplements and natural remedies for their
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Castor seeds originate from the Ricinus Communis plant, native to tropical regions of India and Africa and extensively cultivated for its oil. These seeds are characterized by their oval shape and hard shiny outer shell and are used for various industrial uses. Key Features: High Oil Content: Castor seeds contain between 40% and 60% oil, rich in triglycerides, mainly ricinolein. Versatile Applications: Ideal for oil extraction, pharmaceuticals, cosmetics, and industrial uses. Nutrient-Rich: Packed with essential fatty acids, vitamins, and minerals, castor seeds offer numerous health benefits. Sustainable Sourcing: Our castor seeds are sustainably sourced, ensuring minimal environmental impact. Applications: Oil Extraction: Used to produce high-quality castor oil, which is utilized in pharmaceuticals, cosmetics, and industrial products. Pharmaceuticals: Castor oil derived from castor seeds is used in various medicinal formulations for its anti-inflammatory and antimicrobial properties. Cosmetics: Widely used in skincare and haircare products for its moisturizing and nourishing properties.
Discover the potent flavor and numerous health benefits of our Yellow Mustard Seeds at Santo Group. Known for their pungent taste and rich nutritional profile, yellow mustard seeds are a versatile ingredient used in various culinary and medicinal applications. Key Features: Intense Flavor: Yellow mustard seeds are the most pungent variety, adding a robust, spicy kick to dishes. Nutrient-Dense: Rich in dietary fiber, essential minerals like zinc, iron, and magnesium, and antioxidants such as carotenes, zeaxanthin, and lutein. Health Benefits: Known for their anti-inflammatory, antimicrobial, and antifungal properties, yellow mustard seeds support digestive health, heart health, and overall well-being. Applications: Culinary Uses: Widely used in Indian, Middle Eastern, and Mediterranean cuisines. Ideal for tempering, pickling, and adding depth to sauces and marinades. Health Products: Incorporated into natural remedies and health supplements for their beneficial properties. Industrial Uses: Used in the production of mustard oil and as a natural preservative in various food products. Health Benefits: Supports Digestive Health: High fiber content aids in digestion and helps prevent constipation. Promotes Heart Health: Antioxidants and essential minerals help reduce cholesterol levels and support cardiovascular health.
Discover the exceptional nutritional benefits and versatility of our Hemp Seeds at Santo Group. Known for their mild, nutty flavor and rich protein content, hemp seeds are a powerhouse of essential nutrients, making them a popular choice in culinary, health, and wellness applications. Key Features: Mild, Nutty Flavor: Enhances the taste of smoothies, salads, yogurts, and baked goods. Nutrient-Dense: Packed with complete plant-based protein, omega-3 and omega-6 fatty acids, fiber, and essential minerals like iron, magnesium, and zinc. Raw & Unprocessed: Naturally gluten-free, non-GMO, and free from additives or preservatives. Applications: Culinary Uses: Perfect for sprinkling over salads, smoothies, oatmeal, and yogurt. Can be blended into protein shakes or used in baking. Health & Wellness Products: A key ingredient in plant-based protein powders, energy bars, and dietary supplements. Industrial Uses: Used in the production of hemp seed oil, a popular ingredient in cooking, skincare, and health products. Health Benefits: Boosts Heart Health: Omega-3 and omega-6 fatty acids support cardiovascular health and reduce inflammation. Promotes Muscle Growth & Recovery: Complete protein profile makes hemp seeds ideal for athletes and fitness enthusiasts.
Discover the bold flavor and exceptional health benefits of our Black Cumin Seeds (Kalonji) at Santo Group. Known for their slightly bitter, earthy taste and rich medicinal properties, black cumin seeds are widely used in culinary, herbal, and wellness applications. Key Features: Distinctive, Earthy Flavor: Adds a warm, slightly bitter taste with peppery undertones. Nutrient-Dense: Rich in essential oils, protein, fiber, vitamins, and minerals like iron, zinc, and magnesium. Powerful Antioxidants: Contains thymoquinone, known for its strong anti-inflammatory and immune-boosting properties. Applications: Culinary Uses: Used in Indian, Middle Eastern, and Mediterranean cuisines for seasoning bread, curries, and spice blends. Health & Wellness Products: A key ingredient in herbal remedies, immune-boosting supplements, and detox blends. Industrial Uses: Used in black seed oil extraction, which is popular in skincare, aromatherapy, and natural medicine. Health Benefits: Boosts Immunity: Thymoquinone supports immune function and helps fight infections. Promotes Heart Health: Rich in antioxidants and healthy fats that may help regulate cholesterol levels. Aids Digestion: Known to support gut health, reduce bloating, and improve digestion. Supports Respiratory Health: Traditionally used to relieve coughs, congestion, and asthma symptoms.
Discover the rich taste and nutritional benefits of our Pigeon Peas (Arhar Dal / Toor Dal) at Santo Group. A staple in Indian households, pigeon peas are known for their high protein content, earthy flavor, and versatility in cooking, making them an essential ingredient in daily diets and health-focused products. Key Features: Mild, Earthy Flavor: Adds a rich and slightly nutty taste to a variety of dishes. High Protein & Fiber: A great plant-based protein source with essential amino acids, fiber, and minerals. Versatile Use: Available in whole, split, or flour form for diverse culinary and industrial applications. Applications: Culinary Uses: A key ingredient in Indian, African, and Latin American cuisines, used in dals, soups, stews, and curries. Health & Wellness Products: Incorporated into high-protein diets, gluten-free flours, and plant-based nutrition plans. Industrial Uses: Used in flour production, processed food formulations, and animal feed. Health Benefits: Supports Digestive Health: High fiber content promotes gut health and smooth digestion. Boosts Energy & Muscle Growth: A protein-rich legume that supports muscle recovery and strength. Regulates Blood Sugar Levels: Low glycemic index helps in diabetes management.
Discover the rich nutrition and culinary versatility of our Black Gram (Urad Dal) at Santo Group. Known for its creamy texture, earthy flavor, and high protein content, black gram is a staple in Indian cuisine and widely used in health and industrial applications. Key Features: Rich, Earthy Flavor: Offers a deep, nutty taste and a creamy texture when cooked. High in Protein & Fiber: Packed with plant-based protein, dietary fiber, iron, and essential minerals. Versatile Use: Available in whole, split, and flour form for various culinary and industrial applications. Applications: Culinary Uses: A key ingredient in Indian, South Asian, and Middle Eastern cuisines, used in dals, dosa, idli batter, curries, and fermented dishes. Health & Wellness Products: Incorporated into protein-rich diets, Ayurvedic remedies, and gluten-free flours. Industrial Uses: Used in flour production (urad dal flour), processed food formulations, and animal feed. Health Benefits: Supports Digestive Health: High fiber content aids digestion and promotes gut health. Boosts Energy & Muscle Growth: Rich in protein, making it ideal for vegetarians and athletes. Improves Bone & Heart Health: Loaded with calcium, magnesium, and potassium for strong bones and a healthy heart.