Nagpur, Maharashtra, India
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What is aloo (Potato) bhujia?
A kind of fried savoury made of pulse (cereal) flour with vegetables inside, also known as bhujia, it's a traditional crunchy snack made with potatoes, gram flour, moth beans & spices.
What is Aloo Sev (Potato Vermicelli) made of?
It is made from besan and potatoes with few spices. While making the dough for potato sev, you need to make sure that dough should not be too soft or sticky. Otherwise it will absorb too much oil and won't taste good.
Moong Dal Namkeen is again a crispy crunchy fried snack made with yellow green gram, "Namkeen" is a common term used for snacks in India and all time favourite snack in India for many years now.
Yous can relish this crispy and little spicy Moong Dal Namkeen Snack along with piping hot cup of tea or coffee at the snack time or delight in a bowl full of this namkeen with a glass of sweet white wine is another way to enjoy it while watching your favourite movie, it is a great alternative to salted peanuts.
Crunchy and spicy, the Gathiya namkeen is a signature delicacy from Burhanpur in Noida. This delicious snack is made of wholesome natural gram flour and fresh spices. With its puffy texture and peppery punch, it forms the perfect accompaniment to chai and chaat, alike.
