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The Blood Bank Refrigerator is a precision-engineered cold storage unit designed to safely store whole blood, blood components, and reagents at a consistent temperature, typically between 2°C to 6°C, in accordance with WHO and GMP guidelines. Built with a double-walled construction, the inner chamber is made of stainless steel (SS 304) for corrosion resistance and hygiene, while the exterior is made of powder-coated mild steel or stainless steel for durability. Thick PUF insulation ensures minimal temperature fluctuations and energy efficiency.
Equipped with a microprocessor-based temperature controller, the unit includes a digital display, temperature recorder, and audio-visual alarms for high/low temperature, door ajar, and power failure. The refrigerator uses a hermetically sealed compressor and forced air circulation system for uniform cooling throughout the cabinet. Adjustable stainless steel drawers or shelves accommodate standard blood bags, typically with a capacity range from 50 to 500 bags, depending on the model.
Additional features may include a battery backup for controller and alarms, locking doors for security, caster wheels for mobility, and optional data logging or printer output for compliance and monitoring. The Blood Bank Refrigerator is ideal for use in hospitals, blood banks, research labs, and diagnostic centers, ensuring reliable cold chain management for blood storage and transfusion services.