With its naturally low protein, barley flour most closely resembles cake flour. Its distinct nutty flavor works very well in pancakes, quick breads, cookies, and cakes...
Our company nova hvylia is one of the largest products exporter company from ukraine. We offer to you high-quality wheat flour. Contact for details and special price. Various types of packaging....
We are offering wheat flour. Company information clever team trading is a part of a group of clever team companies which specializes in the production of goods and trade services. Our company is the first supplier in the ukrainian market which is...
We are offering wheat flour premium grade (origin ukraine) - not contain gmos protein as is 11, 5- 12, 5% min (en iso 20483:2006) moisture 14-14, 5% max (en iso 712:2009) ash: 0.52-0.55 % max (iso 2171:1993) wet gluten 26 - 27% min (iso 21415-2:2006) 24 - 25% (gstu 46.004-99)...
We offer wheat flour. Premium grade flour specification: (bags of 50 kg) 1. Humidity - 14, 4% 2. Gluten not less - 27.2% 3. A whiteness not less - 60 4. Sgc - 75 5. Ash - 0.44% 6. Protein - 11% we can also produce wheat flour according to our...
Our company presents a wide range of Wheat Seeds that is fresh, pure, safe to consume, wholesome and delicious. The range is produced using organic farming methods and it is free from harmful chemicals and pesticides. Furthermore, they can be...
We offer high-quality wheat flour. Deliveries are carried out both in ukraine and for export. Flour produced at the new mill equipment. The quality of the flour is fully consistent with state standard 46.004-99. Indicators stable flour: gluten...
Flour — food, obtained by grinding grains of different crops, mainly cereals. Flour can be made from these varieties of grain crops like wheat, spelt, rye, buckwheat, oats, barley, millet, maize, rice and finger millet. The bulk of the flour...
We are offering Wheat flour extra. dstu 46.004-99 (moisture 15% max, gluten min 25%, ash max 0.75%): per 100g extra carbohydrates 70g fat 1.1g protein 10.3g calories 334 kkal wheat flour first dstu 46.004-99 (moisture 15% max, gluten min 25%, ash max 0.75%): per 100g first...
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