Jaipur, Rajasthan, India
Our Products
| Botanical Name | Cuminum cyminum L. |
| Family Name | Apiaceae |
| Part Used | Fruit |
| Description | Cumin is the dried, white fruit with greyish brown colour of a small slender annual herb. The surface of the fruit has 5 primary ridges, alternatively has 4 less distinct secondary ridges bearing numerous short hairs. The plant is 15 to 50 cm high. The aromatic seed like fruit is elongated, ovoid, 3 to 6 mm long, slightly bitter and has a warm flavour. The flowers are white or rose coloured in small umbels. |
| Origin & Cultivation | Cumin Seeds is native to Western Asia and now cultivated majorly in Syria, India, Iran, Indonesia, China and South Mediterranean. It requires long, hot summer of 3-4 months and is drought tolerant. Loamy soil with good drainage is best suited for its cultivation. Major cumin producing states in India are Gujarat and Rajasthan. |
| Grade | Sortex , Machine Clean |
| Purity | 99.5 % / 99 % / 98% |
| Packing | 25 / 50 kgs PP Bags |
| Loading in 20ft | 13 MT |
| Loading in 40 ft | 25 MT |
| HS Code | 09093119 |
| Uses | Cumin seed have an aromatic odour and bitter taste. It is used as a condiment, and is an ingredient in curry powders, seasonings of breads, cakes and cheese. It is employed in native dishes of Central and South America. In medicine, it is used as a stimulant, carminative, stomachic and astringent. Cumin seed oil is used in perfumery and for flavouring liqueurs and cordials. |
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| Botanical Name | Sesamum indicum | |||||||||||||||||||||||||||||||||||
| Family Name | Pedaliaceae | |||||||||||||||||||||||||||||||||||
| Part Used | Seeds | |||||||||||||||||||||||||||||||||||
| Origin & Cultivation | Sesame seed is considered to be the oldest oilseed crop known to humanity.[5] The genus has many species, and most are wild. Most wild species of the genus Sesamum are native to sub-Saharan Africa. Sesame indicum, the cultivated type, ]originated in India.Sesame is drought-tolerant, in part due to its extensive root system. However, it requires adequate moisture for germination and early growth. While the crop survives drought, as well as presence of excess water, the yields are significantly lower in either conditions. Moisture levels before planting and flowering impact yield most.In India Gujrat & Rajasthan are main growing areas. | |||||||||||||||||||||||||||||||||||
| Natural Sesame |
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| Hulled Sesame Seeds |
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| Black Sesame Seeds |
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| Packing | 25kgs PP Bags | |||||||||||||||||||||||||||||||||||
| Loading in 20ft | 19 MT | |||||||||||||||||||||||||||||||||||
| HS Code | 12074090 | |||||||||||||||||||||||||||||||||||
| Uses | The black variety yields the best quality of oil and is also best suited for medicinal purposes. Black Sesame Seeds contain higher levels of antioxidants than brown. Black sesame has a reputation in both the Ayurveda and Chinese traditions as an anti-aging food. Natural Black Sesame Seeds are mainly used for medicinal purpose & flavourings on various bakery products. |
| Botanical Name | Nigella sativa |
| Family Name | Ranunculaceae |
| Part Used | Fruit |
| Description | Nigella sativa is an annual flowering plant that grows to 20 to 30cm (8 to 12in) tall. The flowers of this plant are very delicate and have five petals. The seeds are small, matte-black grains with a rough surface and an oily white interior. The seeds have little bouquet, though when they are rubbed they give off an herbaceous aroma. |
| Origin & Cultivation | Black Cumin Seed is native to Asia and the Middle East. It is mainly cultivated in India, Egypt and the Middle East. The crop prefer well drained soil enriched with manure or compost ahead of planting, but will grow in most sites and soils and can be grown on light sandy soils. It is a winter crop which starts from Oct-Nov to March-April. |
| Grade | Sortex , Machine Clean |
| Purityy | 99.5 % / 99 % / 98% |
| Packing | 25 / 50 kgs PP Bags |
| Loading in 20ft | 16 MT |
| HS Code | 09093119 |
| Uses | Nigella seeds are used in India and the Middle East as a spice and condiment and occasionally in Europe as both a pepper substitute and a spice. Nigella is an ingredient of some garam masalas. In Asia, they are sprinkled on to naan bread before baking, used to top flatbreads in Turkey and in Eastern Europe are sprinkled on Jewish rye bread in place of caraway seeds. In the Middle East nigella seeds are added to bread dough. Peshawari naan is, as a rule, topped with Nigella seeds. The seeds can also be ground and added to water to create a gel. This gel is incredibly useful, it can be used as an egg replacement in gluten-free and flour-free baking. |
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| Botanical Name | Trigonella foenum-graecum L. |
| Family Name | Fabaceae |
| Part Used | Fruit |
| Description | Fenugreek seed is the ripe fruit of an annual herb. This robust herb has light green leaves, is 30-60 cm tall and produces slender, beaked pods, 10-15 cm long, each pod contains 10-20 small hard yellowish brown seeds, which are smooth and oblong, about 3mm long, each grooved across one corner, giving them a hooked appearance. |
| Origin & Cultivation | Fenugreek is a native of South Eastern Europe and West Asia, now cultivated in India, Argentina, Egypt and Mediterranean countries . In India it is grown extensively in Rajasthan, Gujarat, Madhya Pradesh, Uttar Pradesh, Maharashtra and Punjab. It is a cold season crop and is fairly tolerant to frost and very low temperature. It is best suited to tracts of moderate to low rainfall and is sown in all types of soil but perform better in loam and clayey loam with proper drainage. It can also be grown on black cotton soils |
| Grade | Sortex , Machine Clean, Colombo |
| Purity | 99.5 % / 99 % / 98% |
| Packing | 25kgs PP Bags |
| Loading in 20ft | 22MT |
| HS Code | 09109912 |
| Uses | Fenugreek is used both as a food and food additive as well as in medicines. Fresh tender pods, leaves and shoots are eaten as curried vegetable. As a spice, it flavours food. Powder of dried leaves is also used for garnishing and flavouring variety of food. Fenugreek extract is used as a flavouring agent of imitation maple syrup. It is one of the principle constituent of curry powder. The seeds are used in colic flatulence, dysentery, diarrhoea, dyspepsia, chronic cough and enlargement of liver and spleen, rickets, gout and diabetes. It is also used as a carminative, tonic, and aphrodisiac. Fenugreek oil is used in the manufacture of hair tonics. |
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| Quality | Purity (Mini.) | Admixture (Max.) | Dark Color Seeds (Max.) | Oil (Min.) | Moisture (Max.) | FFA (Max.) |
| Brown, Double Skin | 99.00% | 1.00% | 7.00% | 42.00% | 7.00% | 3.00% max and 4.00% max |
