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VG

V. Ganesh Agro Foods
location Sapna Sangeeta Road, Indore, Madhya Pradesh

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Our Products

  1. Seeds 21 Products available
  2. Cooking Spices And Masala 5 Products available
  3. Cooking Spices 5 Products available
  4. Chilli 4 Products available
  5. Whole Spices 3 Products available
  6. Fresh Vegetables 3 Products available
  7. Masala Powder 2 Products available
  8. Fresh, Organic & Preserved Vegetables 2 Products available
  9. Pure And Natural Herbs 2 Products available
  10. Food Grains & Cereals 2 Products available
  11. Dried Fruits 1 Products available
  12. Health Care Products 1 Products available
  13. Flours 1 Products available
  14. Industrial Chemicals 1 Products available
  15. Fruits 1 Products available
  16. Starch Powder 1 Products available
  17. Dry Fruits & Nuts 1 Products available
  18. Paper & Paper Products 1 Products available
  19. Others Products 5 Products available

Chilli

We offer the best product range of Crushed Chilli, Bird Eye Chili, Red Chill, Whole Chili and Stemless Chilli.

crushed chilli

Crushed Chilli
  • Appearance Red colored flakes with seeds
  • Moisture Less Than 12 %
  • Shu (ASTA Method) 20, 000 -55, 000 , 100, 000 CU
  • Color (ASTA Method) 40 – 100
  • Ash Content Less Than 8%
  • Acid Insoluble Ash 0.05 – 1.13
  • Non Volatile Ether Extract 12.5% Min
  • Crude Fibre Less Than 30%
  • Particle Size 2mm – 8mm US Mesh

Red Chilli Flakes are obtained by crushing ripe, dried fruits of capsicum. Red Chilli Flakes are a vital ingrediant in pizzas all over the world. they are usually added as a garnish along with oregano flakes to add a bit of spice to the pizza.

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Bird Eye Chili

Bird Eye Chili
Origin
African bird eye chilli mainly produced in malawi, south africa, ghana , nigeria , zimbabwe , kenya , ugandaHarvesting : april , may
About

It gets it name from its Blood red colour, which has highly pungentodour Its Harvesting season is from October to December Available in Calcutta market ASTA colour value-41.7 Capsaicine-0.589%

Specification

The smallest and generally hottest of chillies. Add for pure heat when hotness is more important than flavour. Heat level 9/10.

Usage
Bird chilly is used in making hot sauces as pepper sauce and Tabsco sauce.
Known as
Aji, Red Pepper. Botanical Names: Mild Chillies: (Capsicum annum) Hot Chillies: (Capsicum frutescens) Fruity Chillies: (Capsicum baccatum) Extra Hot Chillies: (Capsicum chinense) Hairy Leaved Chillies: (Capsicum pubescens)
Packing 25/50 Kgs
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Red Chill

Red Chill
  • Brand Name VGAF
  • Number Of Flower Single Herbs & Spices
  • Shelf Life 2 years
  • Number Of Flower Chilli & Pepper
  • Shape Piece
  • YELLOW POD 2 % MAX
  • Port Nhava Sheva/mundra
  • Model Number 006
  • SHU 85000
  • Packaging Details 25 KGS JUTE BAGS 50 KGS JUTE BAGS 25 KGS GUNNY BAGS 50 KGS GUNNY BAGS AS PER BUYER CHOICE
  • Certification BRC, FDA, GMP, HACCP, ISO, KOSHER
  • Moisture 14 % Max
  • Supply Ability 1000 Metric Ton/Metric Tons per Month
  • Place of Origin Andhra Pradesh, India
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