Highlights : Gluten-Free; High In Fiber, Protein, Iron & Vital Micronutrients; Supports Digestive Health, Weight Management & Energy Boost; No GMOs, Chemicals, Or Additives
Corn or maize is the third largest crop grown in india after rice and wheat. The yellow corn grown in indian fields is known for its high nutritive values and therefore is the most widely used ingredient in food industries. The prime use of indian...
Premium-quality whole yellow maize, free from contaminants, suitable for human consumption and industrial use. Specifications:  Moisture: ≤ 14%  Admixture: ≤ 2%  Foreign Matter: ≤ 1%  Broken Kernels: ≤ 3%  Aflatoxin: ≤ 20 ppb  ...