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Our Complete range of products are Rajma, Moong Dal, Chana Dal, Besan and Toor Dal.

Besan

155 - 166 / kilogram Get Latest Price
  • Min. Order (MOQ) 50 Kilogram
  • Country of Origin India
  • Brand Name Amrit
  • Number Of Flower Flour
  • Form Powder
  • Uses Cooking
  • Certification FSSAI Certified
  • Material Natural gram powder
  • Size 50 kg , 30 kg , 1 Kg , 500 gms

Amrit Besan: A Versatile Indian Staple

Amrit Besan is a popular brand of gram flour (besan) in India. Besan, made from ground chickpeas, is a versatile ingredient used in many Indian dishes. It's a staple in North Indian cuisine, particularly in Punjab and Rajasthan.

Key Features of Amrit Besan:

  • Purity and Quality: Amrit Besan is known for its high quality and purity. It's typically made from carefully selected chickpeas, ensuring a fine texture and consistent flavor.
  • Versatility: Besan can be used in a wide variety of dishes, including:
    • Snacks: Pakoras, bhajias, samosas
    • Sweets: Laddoos, barfi, ghevar
    • Savory dishes: Chana masala, besan gatta curry
    • Breads: Bhatura, puri
  • Nutritional Value: Besan is a good source of protein, fiber, and iron. It's also rich in B vitamins and minerals like magnesium and potassium.

Amrit Besan is often preferred by home cooks and professionals alike due to its reliability and consistent quality. It's a staple ingredient in many Indian households, adding flavor and texture to a variety of dishes.

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Toor Dal

235 - 250 / Kilogram Get Latest Price
  • Min. Order (MOQ) 50 Kilogram
  • Country of Origin India
  • Size Available 30 Kg, 1 Kg, 500 Gram
  • Brand Name AMRIT
  • Cultivation Type Natural
  • Form Granules
  • Application Cooking
  • Number Of Flower PULSES
  • Material NATURAL

Toor dal, also known as split pigeon pea, is a popular lentil in Indian cuisine. It is a staple ingredient in many traditional dishes, offering a rich flavor and nutritional value.

Here are some key characteristics of toor dal:

  • Appearance: Toor dal consists of split yellow-green lentils with a slightly nutty flavor.
  • Nutritional Value: It is a good source of protein, fiber, iron, and B vitamins.
  • Versatility: Toor dal can be used in a variety of dishes, such as:
    • Dal Makhani: A creamy and buttery lentil dish with a rich tomato-based gravy.
    • Sambar: A South Indian lentil stew with a tangy tamarind flavor.
    • Toor Dal Tadka: A simple yet flavorful dish with tempered spices.
    • Pulihora: A South Indian rice and lentil dish with a tangy tamarind flavor.

Toor dal is a versatile and nutritious ingredient that can be enjoyed in many different ways. Its mild flavor and easy cooking make it a popular choice for both beginners and experienced cooks.

Additional Information:

Packaging Details : Amrit Absorbent & Products LLP - Khandwa 450001

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Chana Dal

140 - 164 / Kilogram Get Latest Price
  • Min. Order (MOQ) 100 Kilogram
  • Country of Origin India
  • Size Available 30 Kg, 1 Kg, 500 Gram
  • Brand Name Amrit
  • Cultivation Type Natural
  • Form Granules
  • Usage Cooking
  • Type pulses

Amrit Chana Dal is a type of split chickpea lentil commonly used in Indian cuisine. It's known for its nutty flavor and high protein content. Chana dal is a versatile ingredient that can be used in various dishes, including:

  • Dal Makhani: A rich and creamy lentil dish made with butter and cream.
  • Sambar: A South Indian lentil stew with a tangy and spicy flavor.
  • Chana Masala: A popular North Indian dish made with chickpeas and a blend of spices.
  • Besan Ladoo: A sweet treat made with gram flour (besan), which is derived from chana dal.

Chana dal is also a good source of fiber and iron, making it a nutritious addition to your diet.

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Rajma

235 - 250 / Kilogram Get Latest Price
  • Min. Order (MOQ) 100 Kilogram
  • Country of Origin India
  • Size Available 1 Kg, 500 Gram
  • Brand Name Amrit
  • Cultivation Type Natural
  • Form Solid
  • Usage Cooking
  • Certification FSSAI Certified
  • Number Of Flower beans

Amrit Rajma is a type of kidney bean commonly used in Indian cuisine. It is known for its rich, earthy flavor and chewy texture. Rajma is often used in a dish called "Rajma Masala, " which is a popular vegetarian curry made with rajma beans, tomatoes, onions, spices, and herbs.

Here are some key features of rajma:

  • Nutritional value: Rajma is a good source of protein, fiber, and iron.
  • Taste: It has a hearty, earthy flavor.
  • Texture: Rajma beans are known for their chewy texture when cooked properly.
  • Usage: Rajma is commonly used in Indian cuisine, particularly in the northern regions.
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Moong Dal

186 - 196 / kilogram Get Latest Price
  • Min. Order (MOQ) 100 Kg
  • Certification FSSAI Certified
  • Usage Cooking
  • Form Granules
  • Size Available 1Kg, 500gm
  • Brand Name Amrit
  • Country of Origin India
  • Cultivation Type Natural
  • Grade Standard Food Grade
  • Packaging Type Plastic Pouch
  • Packaging Size 1kg , 500 gms
  • Specialities Rich In Taste, Pure, Hygenic, Good Quality
  • Shelf Life 6 Month

Amrit Moong Dal is a type of split yellow lentil that is commonly used in Indian cuisine. It's known for its creamy texture and mild flavor, making it a versatile ingredient in various dishes.

Here are some key characteristics of Amrit Moong Dal:

  • Appearance: Small, yellow, and split lentils.
  • Texture: Creamy and smooth when cooked.
  • Flavor: Mild and slightly nutty.
  • Usage: Commonly used in dishes like dal makhani, sambar, and khichdi.
  • Nutritional Value: Rich in protein, fiber, and essential vitamins and minerals.

Amrit Moong Dal is a popular choice for vegetarian and vegan diets due to its nutritional profile and versatility in cooking

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Wheat Starch Powder

30 - 36 / Kilogram Get Latest Price
  • Min. Order (MOQ) 15000 Kilogram
  • Type Starch Powder
  • Material Wheat
  • Color White
  • Packaging Type Plastic Bag
  • Form Powder
  • Texture Smooth
  • Shelf Life 2 Years
  • Storage Cool And Dry Place
  • Usage/Application Cooking, Baking, Thickening Agent
  • Weight 500 Grams
  • Size Fine
  • Grade Food Grade
  • Origin Wheat
We offer premium Wheat Starch Powder made from high-quality wheat, packed in a convenient plastic bag. This smooth-textured white powder is perfect for cooking various dishes. With a shelf life of 2 years, store it in a cool and dry place for optimal freshness. Each 500-gram pack is ideal for both commercial and home use. Our Wheat Starch Powder is a versatile ingredient that enhances the texture and flavor of your favorite recipes. Trust our reliable manufacturing process to deliver top-notch quality every time.
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Chana Besan

75 - 90 / Kilogram Get Latest Price
  • Min. Order (MOQ) 12000 Kilogram
  • Material Chickpeas
  • Color Yellow
  • Packaging Plastic Bag
  • Weight 500g, 1kg
  • Form Fine Powder
  • Shelf Life 6 Months
  • Usage Cooking, Baking
  • Flavor Nutty
  • Storage Cool And Dry Place
We offer premium Chana Besan made from high-quality chickpeas, known for its vibrant yellow color and nutty flavor. Packed in a convenient 500g plastic bag, our fine powder form is perfect for various cooking applications. With a shelf life of 6 months, store in a cool and dry place to maintain freshness. As a trusted manufacturer, we ensure top-notch quality and taste in every pack of our Chana Besan.
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