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  1. Pure And Natural Herbs 56 Products available
  2. Edible Oils 38 Products available
  3. Herbal Extract 6 Products available
  4. Whole Spices 4 Products available
  5. Aromatic & Essential Oils 4 Products available
  6. Flours 3 Products available
  7. Pulses 3 Products available
  8. Medicinal Plant 2 Products available
  9. Cooking Spices 2 Products available
  10. Food Grains & Cereals 2 Products available
  11. Herbal Products 2 Products available
  12. Seeds 2 Products available
  13. Paper & Paper Products 1 Products available
  14. Ayurvedic Medicines 1 Products available
  15. Honey 1 Products available
  16. Chilli 1 Products available
  17. Skin Care Cosmetics 1 Products available
  18. Vitamin Supplements 1 Products available
  19. Cooking Spices And Masala 1 Products available
  20. Tea & Coffee 1 Products available
  21. Sugar 1 Products available
  22. Wheat 1 Products available
  23. Food Additives & Ingredients 1 Products available
  24. Coir & Agro Products 1 Products available
  25. Ayurvedic & Herbal Powders 1 Products available
  26. Chemical Compound 1 Products available
  27. Carrier Oil 1 Products available
  28. Dried Fruits 1 Products available
  29. Essential Oil 1 Products available
  30. Rose Flower 1 Products available
  31. Food Grains 1 Products available
  32. Dry Fruits & Nuts 1 Products available
  33. Rice 1 Products available
  34. Others Products 16 Products available

Cooking Spices And Masala

We offer the best product range of Organic Coriander and Organic Spices.

Organic Coriander

Being a leading Organic products provider in India, Aryan is known for its high quality Coriander among the various bulk purchasers around the country. Coriander is a small, hollow-stemmed plant in the Apiaceae family, in the genus: Coriandum and scientific name is Coriandum sativum. Pleasant, aromatic and spicy, its seeds have been found utility since ancient times in cooking as well as in various traditional medicines. It is recognized as cilantro in the west. This herbaceous plant grows up to 2 feet in height with branching stems, featuring deep green soft, hairless bi or tri-lobed leaves.Coriander seeds can be ready for harvest when the plant turn brown and its leaves begin to dry and fall. Immature seeds are light green and taste bitter. To harvest, the crop is cut, tied in small bundles, and sun-dried for several days. Traditionally, to separate the seeds, either the sheaves are beaten with stick or a lightweight roller used to wear off the pods.Coriander seeds possess many plant-derived chemical compounds that known to have been anti-oxidant, disease preventing, and health promoting properties.Coriander seeds are used as flavoring agent in confectionary, stews, sausages, sweet breads, and cakes. In India, ground powder of coriander seeds is a common household spice powder that is used in pickling, chutneys, stews, curries, marinades as well as in sausages.

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