Red rice is a variety of rice that is colored red by its anthocyanin content. It is usually eaten unhulled or partially hulled, and has a red husk, rather than the more common brown. Red rice has a nutty flavor. Compared to polished rice, it has the...
Sourced from the finest organic farms across India, Organic Red Beaten Rice is an easily digestible food that's perfect for a healthy morning breakfast or a relishing evening snack, Certified organic product....
Kattuyanam rice is a native variety of rice grown in Tamil Nadu. Also known as Red Rice, this is one of the traditional Red Rice varieties of South India. This paddy variety is well suited to organic farming because it is hardy and demands little...
We Offer Vaalya Red Rice. Grown in hilly regions in patches, very good for digestion, constipation and eye sights.Good for cooking as well as for idli and dosa.Dosa comes out really crispy and tasty....
Hand Pound Red Beaten Rice / Red Poha Red Rice unpolished Flakes (better known by the name, Poha), is a well-known morning breakfast. It is chewier and healthier than ordinary white rice flakes. It also light and easy to digest....