Directions : Mix 40g powder with ¼ cup milk into a smooth paste. Boil remaining ½ litre milk, stir in the paste & cook 2–3 mins till thickened. Cool & use as needed.
About Custard Apple Fruit Powder – Custard apple is known as “Sitaphal” in Hindi. It is a delicious fruit that is popular for its creamy, sweet flesh. Custard apples are full of nutrients. It is rich in fiber, minerals, vitamins and...