Directions for Use : Preheat Cone Maker to 180–200°c. Mix 800ml Water with Full Pack Using a Hand Blender. Pour One Ladle Onto the Cone Maker, Close Lid, Bake for 5 Mins or Until Done. Mould as Cone or Bowl.
Crispness and amazing taste describe Rusks , offered by us. Avail yummy Rusks from us that are made with the best quality ingredients. We offer perfectly baked Rusks that are enjoyed with tea as a snack. Rusks that we provide do not contain any...