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Fresh Vegetables

Leading Manufacturer, Supplier & Retailer of Dried Ginger.

Dried Ginger

  • Application Cooking, Cosmetic Products
  • Cultivation Type Natural
  • Shelf Life 1-3months
  • Type Dried
  • Feature Hygienically Packed, No Preservatives
  • Form Flakes

Ginger is most commonly known for its effectiveness as a digestive aid. The primary known constituents of Ginger Root include gingerols, zingibain, bisabolenel, oleoresins, starch, essential oil (zingiberene, zingiberole, camphene, cineol, borneol), mucilage, and protein.

Ginger, a knobby, fibrous root, has smooth light brown skin with sheen to it. The flesh of the root is white.In the world market Indian ginger is popularly known as cochin ginger (NUGC) and calicut ginger (NUGK). Ginger is available in a variety of forms like oils, oleoresins, fresh ginger in brine, pickles, candies and syrups.

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