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Rava is the gritty coarse particles of wheat left after the finer flour has passed through a bolting machine. Rava is used in India for a variety of dishes. Upma, Idli, dosa etc. are some of the dishes that are prepared using rava. Periyar Roasted...
Manufactured under Strict GMP’s. More output from less quantity. Absorbs more water to make dishes softer.. Multi Use Ingredient. Storage Instructions: Keep it in cool and dry place...
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