Our Product / Services
We offer a complete product range of Carboxymethylcellulose, Sodium Carboxymethyl Cellulose and Ethyl Vanillin
It is a cellulose derivative with a degree of glucose polymerization of 100 to 2000, and has a relative molecular mass of 242.16. White fibrous or granulated powder. Odorless, tasteless, tasteless, hygroscopic, insoluble in organic solvents
| Items | Standard | Results |
| Physical Exterior | White or Yellowish Powder | White or Yellowish Powder |
| Viscosity(1%, mpa.s) | 2500-3000 | 2800 |
| Degree of Substitution | 0.7-0.9 | 0.85 |
| PH(25C) | 6.5-8.5 | 7.01 |
| Moisture(%) | 10.0Max | 6.02 |
| Remarks | Viscosity measured on the dry basis of 1% water solution, at 25C, Brookfield Viscometer LVDV-I type. | |
| Conclusion | Through analysis, the quality of this batch NO. is approved. | |
Additional Information:
Payment Terms : L/C, D/A, D/P, T/T
Delivery Time : 15 DAYS
| Model specification | HXFD-100 | HXFD-500 | HXFD-1000 | HXFD-2000 | HXFD-3000 | HXFD-4000 | HXFD-5000 | HXFD-6000 |
| viscosity of 1% solution, mPa.s(25, brookfield) | 5-100 | 100-500 | 500-1000 | 1000-2000 | 2000-3000 | 3000-4000 | 4000-5000 | 5000-6000 |
| Appearance | white to white cream powder | |||||||
| Degree of Substitution(D.S.) | 0.7-0.9 | |||||||
| Purity(%) | 99.5 | |||||||
| pH value, (25, 1% solution) | 6.0-8.5 | |||||||
| Loss on drying(H2O), % | 8 | |||||||
| Heavy metal(Pt) % | 0.001 | |||||||
| Fe, % | 0.02 | |||||||
| As, % | 0.0002 | |||||||
| Lead, % | 0.0002 | |||||||
| Cadmium, % | 0.0001 | |||||||
| Mercury, % | 0.0001 | |||||||
| Total plate count, cfu/gr | 1000 | |||||||
| E-coli, cfu/gr | Negative | |||||||
| Yeast and mould, cfu/gr | 100 | |||||||
Additional Information:
Payment Terms : L/C, D/A, D/P, T/T
Delivery Time : 15 DAYS
Product Name: Vanilla Vanillin Powder Flavour
Vanillinis a phenolic aldehyde, an organic compound with the molecular formula C8H8O3. Its functional groups include aldehyde, ether, and phenol. Vanillin is the primary component of the extract of the vanilla bean.
VanillinSpecifications
| Appearance | White to pale yellow crystal like powder | Conforms |
| Odor | Odor Has a sweet, milk and vanilla aroma | Conforms |
| Solubility (25 C) | 1 gram completely dissolves in 3ml 70% or 2ml 95% ethanol, and makes clear solution | Conforms |
| Purity (GC) | 99.5% Min | 99.99% |
| Loss on Drying | 0.5% Max | 0.02% |
| Melting Point (C) | 81- 83 | 81.3 |
| Arsenic (As) | 3 mg/kg | < 3 mg/kg |
| Mercury (Hg) | 1 mg/kg | < 1 mg/kg |
| Total Heavy Metals (as Pb) | 10 mg/kg | < 10 mg/kg |
| Residue of Ignition | 0.05% | 0.01% |
Food Grade
Non-GMO
White to pale yellow crystal like powder
Packing: 500g/tin, 20/25 kg/drum
Shlef life:2 years
VanillinApplication
The largest use of vanillin is as a flavoring, usually in sweet foods. The ice cream and chocolate industries together comprise 75% of the market for vanillin as a flavoring, with smaller amounts being used in confections and baked goods.
Vanillin is also used in the flavor industry, as a very important key note for many different flavors, especially creamy profiles.
Vanillin has been used as a chemical intermediate in the production of pharmaceuticals and other fine chemicals.
Additional Information:
Payment Terms : L/C, D/A, D/P, T/T
Delivery Time : 15 DAYS
Mr. Rakesh Sharma (Global Exports Private Limited)
4th Floor Anand Industrial Estate Raghunath Nagar Mohanji Sunderji Road, Thane, Maharashtra - 400601
https://www.globalexportsind.in
Share us via
