Our Product / Services
We are leaders in the market for providing best range of Skimmed Milk Powder, Hydrolyzed Vegetable Protein, Soy Protein Textured, Pea Protein and Rice Protein
- Skimmed Milk Powder
Protein: 34.0% min
Lactose: 52.0% max
Fat: 1.25% max
Ash: 8.6% max
Moisture: 4.0% max (non-instant) and 4.5% max (instant)
Standard Plate Count: < 50, 000/g max
Coliform: < 10/g max (instant)
E.coli: Negative
Salmonella: Negative
Listeria: Negative
Coagulase: Positive
Staphylococci: Negative
Scorched particle content: 15.0 mg max(spray-dried)
Titratable acidity: 0.15% max
Solubility index: < 1.0 ml (instant), < 1.25
Color: White to light cream color
Flavor Clean, pleasing dairy flavor
Additional Information:
Payment Terms : L/C, D/A, D/P, T/T
Delivery Time : 15 DAYS
Neutral protease enzyme for protein hydrolyzate
INTRODUCTION
This is made from excellent Bacillus subtilis through submerged fermentation, extraction and refining technique. It is widely used in food processing, brewing, feed, protein hydrolyzate and other industries.Characteristics
| Declared Activity | 100000 u/g |
| Production Organism | Bacillus subtilis |
| Physical Form | powder |
| Color | Fawn Powderr, Color can vary from batch to batch. Color intensity is not an indication of enzyme activity |
| Odour | Normal microbial fermentation odour. |
| ITEMS | Lower Limit | Upper Limit |
| enymes activity | 100000u/g | |
| Lead | 5 mg/kg | |
| Arsenic | 3 mg/kg | |
| Total viable count | 50, 000 CFU/g | |
| Coliform Bacteria | 30 CFU/g | |
| Escherichia coli | 10 CFU/g3 MPN/g | |
| Salmonella | Not Detected/25g |
Additional Information:
Payment Terms : L/C, D/A, D/P, T/T
Delivery Time : 15 DAYS
| Product Name | CAS No. |
| Collagen | CAS 9064-67-9 |
| Pea Protein | CAS 222400-29-5 |
| Rice Protein | CAS 94350-05-7 |
| Soy Dietary Fiber | |
| Soy lecithin | CAS 8002-43-5 |
| Soy Protein Concentrate | CAS 9010-10-0 |
| Soy Protein Isolate | CAS 9010-10-0 |
| Soy Protein Textured | CAS 9010-10-0 |
| Vital Wheat Gluten | CAS 8002-80-0 |
Additional Information:
Payment Terms : L/C, D/A, D/P, T/T
Delivery Time : 15 DAYS
| Product Name | CAS No. |
| Collagen | CAS 9064-67-9 |
| Pea Protein | CAS 222400-29-5 |
| Rice Protein | CAS 94350-05-7 |
| Soy Dietary Fiber | |
| Soy lecithin | CAS 8002-43-5 |
| Soy Protein Concentrate | CAS 9010-10-0 |
| Soy Protein Isolate | CAS 9010-10-0 |
| Soy Protein Textured | CAS 9010-10-0 |
| Vital Wheat Gluten | CAS 8002-80-0 |
Additional Information:
Payment Terms : L/C, D/A, D/P, T/T
Delivery Time : 15 DAYS
| Product Name | CAS No. |
| Collagen | CAS 9064-67-9 |
| Pea Protein | CAS 222400-29-5 |
| Rice Protein | CAS 94350-05-7 |
| Soy Dietary Fiber | |
| Soy lecithin | CAS 8002-43-5 |
| Soy Protein Concentrate | CAS 9010-10-0 |
| Soy Protein Isolate | CAS 9010-10-0 |
| Soy Protein Textured | CAS 9010-10-0 |
| Vital Wheat Gluten | CAS 8002-80-0 |
Additional Information:
Payment Terms : L/C, D/A, D/P, T/T
Delivery Time : 15 DAYS
Mr. Rakesh Sharma (Global Exports Private Limited)
4th Floor Anand Industrial Estate Raghunath Nagar Mohanji Sunderji Road, Thane, Maharashtra - 400601
https://www.globalexportsind.in
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