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GG
Kota, Rajasthan, India
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Our Products #5710362

Deep Jyoti Refined Soya Flour

  • AVAILABLE 500 GM, 200GM

Defatted Soya Flour (Untoasted) is obtain from good graded, golden, clean, sound and healthy soybeans by processing of cleaning, grading, cracking, dehulling, conditioning, flaking, extracting with food grade hexane, desolventizing for optimum level of protein maintaining amino acids profile and destroying anti-nutritional factors.


Pulverized in the air classifier mill to get a fine flour of desired particle size.

View Complete Details

Deep Jyoti Soya Nugget

It is also known as Texturised Soya Protein (TSP), Soya Chunk, and Soya Bari etc. It is a defatted soya flour product, which is produced by extrusion technology.



t constitutes following features, it is-

  • Free From Cholesterol Having Enough All The Amino Acid Profile And Good Source Of Essential Amino Acid Like Lysine.

  • High Protein And Low Fat, And Rich Source Of Iron, Calcium, And Vitamin B.

  • Rich In Protein Diet For Complete Nutrition.

  • Rich In Soya Isoflavones Which Prevents Cancer, Reduce Bone Loss & Alleviate Menopausal Symptoms.

  • Rich In Saponins, Which Prevents Cancer, Lowers Cholesterol Level, And Helps In The Process Of Immunomodulation.

  • Provides Vital Vitamins, Minerals, Fiber For Growth Of Children And Pregnant Women.

  • Essential Source Of Omega-3 Fatty Acid Which Reduce The Risk Of Heart Disease.

  • Used In Prepration Of Variety Of Modern Indian, Chinese And Continental Dishes.

View Complete Details

Deep Jyoti Soya Nuggets High Proteins

Deep Jyoti Soya Nuggets High Proteins Full of Proteins and Leading Brand in Soya Nuggets in All Over India

View Complete Details

Soya De Oiled Cake

  • Moisture 12.0 % Max
  • Colour Light yellow golden
  • Particle Size 95% Pass through 5mm
  • Bulk Density 0.60-0.64gm/cc
  • Protein(N×6.25) 46.0 % Min
  • Fat 1.50 % Max
  • Sand /Silica 2.00 % Max
  • Crude fibre 7.00 % Max
  • Urease Activity 0.10-0.25mgN/g/min at 30°C

Goyal Proteins Limited soya meal is manufactured from good quality of soybean seed.


It is mainly used in the manufactured of cattle and poultry feed.

View Complete Details

Soya Grits

  • Colour White Light creamish
  • Odour Typical of the product
  • Particle Size 98% Pass through 10mesh
  • Bulk Density 0.68-0.72gm/cc
  • Moisture 10.0 % Max
  • Protein(N×6.25) 52.0 % Min
  • Fat 1.00 % Max
  • Ash 6.50 % Max
  • Sand /Silica 0.40 % Max
  • Crude fibre 3.50-4.00 % Max
  • PDI 75.0-80.0 % Min
  • Urease Activity 1.80mgN/g/min at 30°C Min
  • Total bacterial count per gm 50, 000 Max
  • Coli form bacterial per gm 10 max
  • Yeast and Mould per gm 100 max
  • Salmonella per 25 gm Absent

Goyal Proteins Limited Defatted soya grit (untoasted) is manufactured from good quality of soybean seed.


soya grit obtained from good graded, golden, clean, sound healthy soybeans by process of cracking, dehulling, conditioning, flaking, solvent extracting with food grade hexane, desolventizing for optimum level of protein maintain amino acids profile and destroy anti-nutritional factors.


It is free from cholesterol having enough all the amino acid profile and good source of essential amino acid like Lysine.


It is used in manufactured of food feed like texture soya proteins, bakery goods , soups etc.

View Complete Details

Soya Flour

  • Colour White Light creamish
  • Odour Typical of the product
  • Texture Homogeneous
  • Particle Size 95% Pass through 80mesh
  • Bulk Density 0.45-0.50gm/cc
  • Moisture 8.0 % Max
  • Protein(N×6.25) 53.0 % Min
  • Fat 1.00 % Max
  • Ash 6.50 % Max
  • Sand /Silica 0.40 % Max
  • Crude fibre 2.75-3.25 % Max
  • PDI 75.0-80.0 % Min
  • NSI 70.0-75.0 % Min
  • Urease Activity 1.80mgN/g/min at 30°C Min
  • Metabolic energy value 345k.cal/100gm
  • Total bacterial count per gm 50, 000 Max
  • Coliform bacterial per gm 10 max
  • Yeast and Mould per gm 100 max
  • Salmonella per 25 gm Absent

Goyal Proteins Limited Defatted Soya Flour (untoasted) is manufactured from good quality of soybean seed.


Defatted Soya Flour (Untoasted) is obtain from good graded, golden, clean, sound healthy soybeans by processing of cleaning, grading, cracking, dehulling, conditioning, flaking, extracting with food grade hexane, desolventizing for optimum level of protein maintain amino acids profile and destroy anti-nutritional factors.


Pulverized in the air classifier mill to get a fine flour of desired particle size.


It is free from cholesterol having enough all the amino acid profile and good source of essential amino acid like Lysine.


It has high protein and low fat, and rich source of iron, calcium, and vitamin B.


It is used in manufacturing of textured soya proteins, Pasta, soups, sauces, in fortification of cereals, sweets, pharmaceutical industry etc.


View Complete Details

Mustard De Oiled Cake

  • Moisture 10.0 % Max
  • Protein(N×6.25) 38.0 % Min
  • Fat 1.00 % Max
  • Sand /Silica 2.00 % Max
  • Crude fibre 12 % Max

Goyal Vegoils Limited Rapeseed /Mustard Meal are manufactured from good quality of Indian Rapeseed /Mustard.


By processing like cleaning , conditioning, cake making to modern technology cold screw press Chillex process , cake extracting to food grade hexane , desolventizing and toasting on optimum level of amino acid profile .


It is rich in protein and amino acid profile with high level of essential sulphur containing amino acid.


It is used in cattle feed and poultry feed.

View Complete Details

Deep Jyoti Refined Soybean Oil

with a quest to provide the best cooking oil to consumers, the company made massive investment in research and product development and eventually launched the famous brand of deep jyoti refined soybean oil.


hygienically processed and packed by automatic filling machines.

View Complete Details
Tell Us What are you looking for? Will call you back

Contact Us

  • Goyal Group (Goyal Group)
  • Kasar, N.H. 12- - , (), , Kota, Rajasthan - 325003, India
  • Share us via
  • Call 08069182206 Ext. 102
Browse Our Products list of Goyal Group Kota, Rajasthan
Post Buy Requirement
GG
Kota, Rajasthan, India
Verified Add Review

Our Products #5710362

Deep Jyoti Refined Soya Flour

  • AVAILABLE 500 GM, 200GM

Defatted Soya Flour (Untoasted) is obtain from good graded, golden, clean, sound and healthy soybeans by processing of cleaning, grading, cracking, dehulling, conditioning, flaking, extracting with food grade hexane, desolventizing for optimum level of protein maintaining amino acids profile and destroying anti-nutritional factors.

Pulverized in the air classifier mill to get a fine flour of desired particle size.

View Complete Details

Deep Jyoti Soya Nugget

It is also known as Texturised Soya Protein (TSP), Soya Chunk, and Soya Bari etc. It is a defatted soya flour product, which is produced by extrusion technology.

t constitutes following features, it is-
  • Free From Cholesterol Having Enough All The Amino Acid Profile And Good Source Of Essential Amino Acid Like Lysine.
  • High Protein And Low Fat, And Rich Source Of Iron, Calcium, And Vitamin B.
  • Rich In Protein Diet For Complete Nutrition.
  • Rich In Soya Isoflavones Which Prevents Cancer, Reduce Bone Loss & Alleviate Menopausal Symptoms.
  • Rich In Saponins, Which Prevents Cancer, Lowers Cholesterol Level, And Helps In The Process Of Immunomodulation.
  • Provides Vital Vitamins, Minerals, Fiber For Growth Of Children And Pregnant Women.
  • Essential Source Of Omega-3 Fatty Acid Which Reduce The Risk Of Heart Disease.
  • Used In Prepration Of Variety Of Modern Indian, Chinese And Continental Dishes.
View Complete Details

Deep Jyoti Soya Nuggets High Proteins

Deep Jyoti Soya Nuggets High Proteins Full of Proteins and Leading Brand in Soya Nuggets in All Over India

View Complete Details

Soya De Oiled Cake

  • Moisture 12.0 % Max
  • Colour Light yellow golden
  • Particle Size 95% Pass through 5mm
  • Bulk Density 0.60-0.64gm/cc
  • Protein(N×6.25) 46.0 % Min
  • Fat 1.50 % Max
  • Sand /Silica 2.00 % Max
  • Crude fibre 7.00 % Max
  • Urease Activity 0.10-0.25mgN/g/min at 30°C

Goyal Proteins Limited soya meal is manufactured from good quality of soybean seed.

It is mainly used in the manufactured of cattle and poultry feed.

View Complete Details

Soya Grits

  • Colour White Light creamish
  • Odour Typical of the product
  • Particle Size 98% Pass through 10mesh
  • Bulk Density 0.68-0.72gm/cc
  • Moisture 10.0 % Max
  • Protein(N×6.25) 52.0 % Min
  • Fat 1.00 % Max
  • Ash 6.50 % Max
  • Sand /Silica 0.40 % Max
  • Crude fibre 3.50-4.00 % Max
  • PDI 75.0-80.0 % Min
  • Urease Activity 1.80mgN/g/min at 30°C Min
  • Total bacterial count per gm 50, 000 Max
  • Coli form bacterial per gm 10 max
  • Yeast and Mould per gm 100 max
  • Salmonella per 25 gm Absent

Goyal Proteins Limited Defatted soya grit (untoasted) is manufactured from good quality of soybean seed.

soya grit obtained from good graded, golden, clean, sound healthy soybeans by process of cracking, dehulling, conditioning, flaking, solvent extracting with food grade hexane, desolventizing for optimum level of protein maintain amino acids profile and destroy anti-nutritional factors.

It is free from cholesterol having enough all the amino acid profile and good source of essential amino acid like Lysine.

It is used in manufactured of food feed like texture soya proteins, bakery goods , soups etc.

View Complete Details

Soya Flour

  • Colour White Light creamish
  • Odour Typical of the product
  • Texture Homogeneous
  • Particle Size 95% Pass through 80mesh
  • Bulk Density 0.45-0.50gm/cc
  • Moisture 8.0 % Max
  • Protein(N×6.25) 53.0 % Min
  • Fat 1.00 % Max
  • Ash 6.50 % Max
  • Sand /Silica 0.40 % Max
  • Crude fibre 2.75-3.25 % Max
  • PDI 75.0-80.0 % Min
  • NSI 70.0-75.0 % Min
  • Urease Activity 1.80mgN/g/min at 30°C Min
  • Metabolic energy value 345k.cal/100gm
  • Total bacterial count per gm 50, 000 Max
  • Coliform bacterial per gm 10 max
  • Yeast and Mould per gm 100 max
  • Salmonella per 25 gm Absent

Goyal Proteins Limited Defatted Soya Flour (untoasted) is manufactured from good quality of soybean seed.

Defatted Soya Flour (Untoasted) is obtain from good graded, golden, clean, sound healthy soybeans by processing of cleaning, grading, cracking, dehulling, conditioning, flaking, extracting with food grade hexane, desolventizing for optimum level of protein maintain amino acids profile and destroy anti-nutritional factors.

Pulverized in the air classifier mill to get a fine flour of desired particle size.

It is free from cholesterol having enough all the amino acid profile and good source of essential amino acid like Lysine.

It has high protein and low fat, and rich source of iron, calcium, and vitamin B.

It is used in manufacturing of textured soya proteins, Pasta, soups, sauces, in fortification of cereals, sweets, pharmaceutical industry etc.

View Complete Details

Mustard De Oiled Cake

  • Moisture 10.0 % Max
  • Protein(N×6.25) 38.0 % Min
  • Fat 1.00 % Max
  • Sand /Silica 2.00 % Max
  • Crude fibre 12 % Max

Goyal Vegoils Limited Rapeseed /Mustard Meal are manufactured from good quality of Indian Rapeseed /Mustard.

By processing like cleaning , conditioning, cake making to modern technology cold screw press Chillex process , cake extracting to food grade hexane , desolventizing and toasting on optimum level of amino acid profile .

It is rich in protein and amino acid profile with high level of essential sulphur containing amino acid.

It is used in cattle feed and poultry feed.

View Complete Details

Deep Jyoti Refined Soybean Oil

with a quest to provide the best cooking oil to consumers, the company made massive investment in research and product development and eventually launched the famous brand of deep jyoti refined soybean oil.

hygienically processed and packed by automatic filling machines.

View Complete Details
Tell Us What are you looking for? Will call you back

Contact Us

  • Goyal Group (Goyal Group)
  • Kasar, N.H. 12- - , (), , Kota, Rajasthan - 325003, India
  • Share us via
  • Call 08069182206 Ext. 102