Style: dried processing type: raw certification: isokosher, haccpfssai shape: as actual color: black place of origin: india shelf life: 2 year type: cardamom type: spice herb size: as per your requirement....
Black cardamom is 4 to 6 times the size of the common small cardamom. There are many distinct species of black cardamom, ranging in pod size from 2 cm to more than 5 cm, with different tastes. Its flavour, aroma and other qualities are quite...
Large cardamom (Amomum subulatum Roxb.), a member of the family, Zingiberaceae is the main cash crop cultivated in the sub-Himalayan state of Sikkim and Darjeeling district of West Bengal. Large cardamom is known to be amongst the oldest spice used by the mankind. Sikkim is the...
Elaichi or “Queen of Spices” is primarily used as a garnishing in Indian cuisine. The dried fruit offers a host of health benefits apart from the very pleasant aroma and taste. Cardamom aids digestion, helps reduce spasms, lower blood pressure,...