Candy Making Machine Manufacturers and Suppliers

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• Power : 1-3kw
• Weight : 100-500kg
• Warrenty : 2years
• Automatic Grade : Automatic
• Driven Type : Elecric
• Voltage : 110V
• Color : Metallic

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• Max film size : W 350mm, L220mm
• Machine speed : 20-120bags/min*
• Machine dimension : W 560, D 750, H 1800
• Machine weight : 380kg (Approx.)
• Power consumption : 1.5kw
• Max weight/bag : 500g
• Min Film size : W 30mm, L32mm

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• Certification : Ce Certified, Iso 9001:2008
• Color : Black, Brown, Grey, Light White
• Condition : New, Used
• Type : Candy Making Machine
• Driven Type : Elecric
• Automatic Grade : Automatic
• Warrenty : 1year, 2years, 5years

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• Capacity / Hr : 960 Candy
• Model : Model ICCP-20

We offer a wide range of Ice Candy Production Machine developed by high quality material & advance technology which is used to produce Ice Candy. Ice cream base freezing time 20 to 30 minute approx. (Mix Inlet temp - -4 C to -6 C) O Water base flavor freezing time 30 to 35 minute more...

Rs 250,000 - Rs 260,000 / Piece(s)

• Weight : 100-500kg, 2000-4000kg, 500-1000kg
• Warrenty : 1year, 2years
• Condition : New, Used
• Type : Candy Making Machine
• Driven Type : Elecric, Hydraulic, Penaumatic
• Automatic Grade : Automatic, Fully Automatic, Semi Automatic

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We produce the entire range of products by making use of quality-approved raw materials sourced from the trusted vendors present in the market. Also, the inputs are cross checked by our quality experts. Being a reliable name in this arena, we make sure that the payment procedures more...

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Indian Machine Mart provides the industry's best Ice Candy Making Machine. Provided with refrigeration system, efficient electrical defrosting system and automatic temperature controls, this machine has a high demand in the market for producing ice-candies of different flavors. more...

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Offered Ice Candy Making Machine is beautifully designed by the engineers by following the standard guidelines as per the national and international norms. This export quality model can offer maximum output by taking less time. Following are some g general features of Ice Candy M more...

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Application : Ice Candy, Roll Cut Ice cream Production Temperature :-26°C to -30°C Body :Outer- S.S. Grade 304, Inner- S.S Grade 316, Pull Down Time :Ice cream base freezing time 20 to 30 minute approx. (Mix Inlet temp. -4°C to -6°C). Water base flavor freezing time 30 to 35 more...

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The plast-o-plast Candy Making Machine is suitable for the manufacturing of candies of different sizes and shapes. Manufactured from most reliable raw material, our hard candy making machine is capable of delivering high durable performance. The hard candy making machine, we offe more...

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Vacuum Batch Cooker is suitable for Candy Batch manufacturing. Now a days Toffee Batch is also prepared in Vacuum Cookers. The material is cooked in upper pan and after cooking the same is discharged into lower pan for vacuum and remove the moisture from the Batch more...

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Features We are experienced in manufacturing Cotton Candy Making Machine (Electric) that has undergone stringent quality check. These machines have automatic structure that helps in making delicious cotton candies. They have been cherished by our clients as it is much liked by ch more...

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We are a leading Manufacturer of sugar candy making machine and candy making machinewing to our rich industry experience, we are manufacturing and wholesaling Sugar Candy Making Machine. Features: Low maintenance cost Corrosion resistant Impeccable performance more...

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We have gained prominence as the Manufacturer, Exporter and Supplier of Ice Candy Making Machine from Maharashtra, India. We make use of superior grade parts and components for the fabrication of our machine. To ensure customer satisfaction, our quality auditors pass the Ice Cand more...

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Our company presents an assortment of hard candy making machines that are available at competitive prices. more...

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Application : Ice Candy, Roll Cut Ice cream Production Temperature :-26°C to -30°C Body :Outer- S.S. Grade 304, Inner- S.S Grade 316, Pull Down Time :Ice cream base freezing time 20 to 30 minute approx. (Mix Inlet temp. -4°C to -6°C). Water base flavor freezing time 30 to 35 more...