Botanical Source : Porcine, Bovine, or Recombinant Sources
Usage : Digestive Aid For Protein Digestion,Meat Tenderizer In Food Industry,Used In Digestive Enzyme Supplements,Applied In Biochemical Research,Involved In Cheese-making In The Dairy Industry
Brand Name : Herboil Chem
Form : Powder
Source : Porcine, Bovine, or Recombinant
Shelf Life : 2 years
Molecular Weight : 34,500 Daltons
Type : Enzyme Powder
Standard Packing : Available in 1kg, 5kg, and 25kg Containers; Larger Quantities Can Be Packed in Drum
Invertase is a carbohydrate-digesting enzyme that splits sucrose (common table sugar) into its component parts, glucose and fructose. It is generally derived from a beneficial strain of saccharomyces cerevisiae and then purified to be used either by itself or as a part of a...