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The ideal soaking time for Super Kernel Basmati Rice is approximately 30 minutes. This allows the grains to absorb water evenly, resulting in a fluffy and aromatic texture when cooked.
To maintain the freshness of Super Kernel Basmati Rice, store it in an airtight container in a cool, dry place away from direct sunlight and moisture. Avoid storing it in areas exposed to temperature fluctuations.
Super Kernel Basmati Rice is not traditionally used in sushi recipes, as it is not sticky enough to hold together sushi rolls. It is best suited for dishes like pilaf, biryani, or as a side dish.






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