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White chocolate is high in calories due to its sugar and fat content. On average, white chocolate contains around 150-160 calories per ounce.
White chocolate has a relatively long shelf life if stored properly. It is best to check the expiration date on the packaging to ensure freshness. In general, white chocolate can last for several months to a year if stored correctly.
Yes, white chocolate can be melted for dipping fruits, drizzling over desserts, or making candy. It is important to use a gentle heat method such as a double boiler to prevent burning or seizing.












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