Brinjal, or Baingan in Hindi, is known to be king of vegetables. High on nutrients, this vegetable has many health benefits and hence recommended should be consumed at least once a week ! Not known to many, it not only adds a natural glow to the...
Green Brinjal skin is sleek and frequently green in color, while the flesh is creamish and spongy in texture. These are rich in minerals and vitamin B & C group. It is slightly in savor and texture; it generally has a kind bitter flavor. ...
Brinjal small is oval-round purple with white striped vegetable. They are egg-shaped, smooth and sleek skinned, and have an enjoyable pungent taste to it. These are low in saturated Fat, sodium and cholesterol and are one of the populars in the...
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