How to Use : Mix 120ml Water with Pack Contents Pour Into Butter Paper-lined Tin Bake At 190°c for 20–25 Minutes or Cook in Pressure Cooker Using Dry Sand Method.
Description : A Delicious Cake Mix with Cocoa and Chocolate Chips for Rich Taste Softness and Perfect Homemade Texture Without Eggs.
Pack Sizes : Makes 8 Servings. also Available in Butter Vanilla Flavour. Use Water as per Instructions.
Allergy Advice : Contains Gluten Milk and Soya. May Contain Traces of Tree and Ground Nuts.
Saunf Moti (Fennel Seeds) Saunf or Fennel seeds are an edible and healthy seeds used for many years in cooking as well as medicinal purposes. It is also called as moti saunf in India. It belongs to the Apiaceae or Umbelliferae family and Foeniculum...
For Buyer 
For Seller 
Help 
