Dried Bay Leaves , also known as Tejpat, Tejpatta and Tamalpatra are available with us. Dried Bay Leaves refer to an aromatic leaf with their fragrance being more noticeable in cooked foods than their taste. The flavor of Dried Bay Leaves is...
Usage/Application : Used In Cooking Savory Dishes Such As Rice Preparations,Soups,Stews,Brines,Meat,Seafood,Vegetable Dishes,And Sauces
Supply Type : Manufacturer
Storage : Stre In Cool & Dry Place
Quality Available : A Grade
Benefits : Contains Polyphenols, Powerful Antioxidants; May Help Inhibit The Growth Of Breast And Colorectal Cancer Cells; May Reduce Urease Levels In The Body