Our Products
Leading Manufacturer, Supplier & Retailer of Natural Whole Cinnamon and Natural Cinnamon Powder.
Cinnamon and Cassia are aromatic bark spices sourced from the inner bark of trees belonging to the Cinnamomum genus. Known for their warm, sweet, and woody flavor, they are essential ingredients in both sweet and savory dishes across global cuisines.
While they share a similar taste profile, there are key differences:
Ceylon Cinnamon (True Cinnamon): Softer texture, lighter color, and a delicate, refined flavor.
Cassia: Stronger aroma, darker and thicker bark, with a more intense and robust flavor.
We are a trusted manufacturer and exporter from Gujarat, India, supplying both Cinnamon and Cassia in various forms including sticks (quills), broken pieces, and powder. Our products are hygienically processed, sun-dried, graded, and packed to meet stringent national and international food-grade standards.
2. Uses Culinary UsesUsed in baking: cakes, cookies, pastries, breads, and desserts.
Key ingredient in spice blends such as garam masala, pumpkin spice, and chai masala.
Added to teas, biryanis, curries, stews, and savory dishes for flavor and aroma.
Known for anti-inflammatory, antimicrobial, and antioxidant properties.
Used in Ayurveda and natural remedies to improve digestion, regulate blood sugar, and support metabolism.
Helps in boosting immunity and overall wellness.
Widely used in flavoring and fragrance industries for its warm aroma.
Essential in cosmetics, perfumery, and personal care products.
Used in pharmaceutical applications and essential oil extraction.
Cinnamon Powder is a warm, sweet, and aromatic spice produced by finely grinding the dried bark of the Cinnamomum tree. Widely used across global cuisines, it is prized for its distinctive fragrance, sweet-spicy flavor, and numerous health benefits.
At Zest n Zing, Gujarat (India), we manufacture and export premium-quality Cinnamon Powder that is:
Hygienically processed
Rich in natural essential oils
Free from artificial colors, additives, or preservatives
Available as Ceylon (True Cinnamon) or Cassia, depending on buyer requirements
We serve spice importers, food manufacturers, bakeries, retail brands, and international distributors.
2. Uses Culinary ApplicationsAdds warm sweetness to desserts, cakes, cookies, and baked goods
Used in teas, coffees, smoothies, cereals, and spice blends
Enhances curries, gravies, biryanis, and Middle Eastern & Mediterranean dishes
Rich in antioxidants with anti-inflammatory benefits
Used in Ayurveda and traditional medicine
Helps support digestion, immunity, and blood sugar management
Bakery & confectionery products
Ready-to-eat foods & spice blends
Health drinks, nutraceuticals & wellness products
Cosmetics & personal care formulations