GST : 27AAJCV3015C1ZN
4.6/5
Our Products
We offer the best product range of Frozen Chilly Cubes, Frozen IQF Diced Carrot, IQF Mix Veg 4 Way, Frozen IQF Baby Okra and Frozen Spinach.
Specification
| Category | IQF Vegetables | |
|---|---|---|
| Product | IQF Carrot Dice 10 mm / Slice | |
| Product Category | Ready to Cook | |
| Individually Quick Frozen diced carrot | ||
| Brand | VegiNatural & Private Label | |
| Ingredients & Process | Whole orange carrot purchased directly from farms Carrot are sorted, cleaned, washed, diced to 10 mm frozen in IQF Freezer at -30˚C to -40˚C. with steam blanching The Cartons are passed through metal detector and Carton packed with Barcode pasted on short & long side Before slicing thin head are removed manually by cutting Tender Bitter Gourd are used for processing |
|
| Treatment | No Food Additives or Preservative directly used. | |
| Size | 2 to 3 inch cuts | |
| Physical Parameter | Consistency | Solid |
| Color | Orange | |
| Taste / Smell | Typical Test carrot | |
| Appearance | Firm before thawing and Soft after thawing | |
| Foreign Matters | Stones / Fragments | Nil |
| Rotten / Mouldy | Nil | |
| Other Foreign Bodies | Nil | |
| Microbiological Analysis | Total Plate Count | Less than 40,000 cfu/g |
| Total Coliforms Count | Less than 100 cfu/g | |
| Yeast & Moulds | Less than 100 cfu/g | |
| E.coli | Negative / g to Max 10 cfu/g | |
| Salmonella sp | Absent / 25 g | |
| Staphyl aureus | Negative / g to Max 10 cfu/g | |
| Listeria monocytogenes | Absent / 25 g | |
| Packing | Each Piece 1Kg Common Pack Size 1kg X 10 Carton Weight 10kg Available in customized pack size also |
|
| Storage & Shelf Life |
Storage at/below -18˚C in Cold room. 24 Months - Once opened, the remaining material should be returned to cold room as early as possible in order to retain product quality. |
|
| Labelling Details | Product Name, Best Before, Batch Code, Type of Packing, Net weight, Storage condition, Origin, Bar Code. |
|
| Declaration | Product is processed & packed in hygienic environment as per food safety standards of India | |
| MOQ | 5 MT |
Specification
| okraCategory | IQF Vegetables | |
|---|---|---|
| Product | Frozen Baby Okra | |
| Product Category | Ready to Cook | |
| Brand | VegiNatural & Private Label | |
| Ingredients & Process | IQF Baby Okra produced from fresh green Okra, which is sorted, cut top & bottom portion, washed blanched and freezed to -18o C or below. It is passed through metal detector before despatch | |
| Treatment | No Food Additives or Preservative directly used. | |
| Size | 60 to 75 mm without top and bottam | |
| Physical Parameter | Consistency | Solid |
| Color | Typical Green to dark green as fresh product with minimal discoloration | |
| Taste / Smell | Taste of Okra | |
| Appearance | Firm before thawing and Soft after thawing | |
| Foreign Matters | Stones / Fragments | Nil |
| Rotten / Mouldy | Nil | |
| Other Foreign Bodies | Nil | |
| Microbiological Analysis | Total Plate Count | Less than 40,000 cfu/g |
| Total Coliforms Count | Less than 100 cfu/g | |
| Yeast & Moulds | Less than 100 cfu/g | |
| E.coli | Negative / g to Max 10 cfu/g | |
| Salmonella sp | Absent / 25 g | |
| Staphyl aureus | Negative / g to Max 10 cfu/g | |
| Listeria monocytogenes | Absent / 25 g | |
| Packing | Each Piece 312g & 1Kg Common Pack Size 312gg X 24 Carton Weight 7.488kg Available in customized pack size also |
|
| Storage & Shelf Life |
Storage at/below -18˚C in Cold room. 24 Months - Once opened, the remaining material should be returned to cold room as early as possible in order to retain product quality. |
|
| Labelling Details | Product Name, Best Before, Batch Code, Type of Packing, Net weight, Storage condition, Origin, Bar Code. |
|
| Declaration | Product is processed & packed in hygienic environment as per food safety standards of India | |
| MOQ | 5 MT |
Specification
| Category | IQF Vegetables | |
|---|---|---|
| Product | IQF Drumsticks | |
| Product Category | Ready to Cook | |
| Individually Quick Frozen Drumsticks 2 to 3 inch | ||
| Brand | VegiNatural & Private Label | |
| Ingredients & Process | Whole Drumsticks purchased directly from farms Drumsticks are sorted, cleaned, washed, sliced to 2 to 3 inch and frozen in IQF Freezer at -30˚C to -40˚C. with steam blanching The Cartons are passed through metal detector and Carton packed with Barcode pasted on short & long side Before slicing thin head are removed manually by cutting Tender Bitter Gourd are used for processing |
|
| Treatment | No Food Additives or Preservative directly used. | |
| Size | 2 to 3 inch cuts | |
| Physical Parameter | Consistency | Solid |
| Color | Green | |
| Taste / Smell | Typical Test drumsticks | |
| Appearance | Firm before thawing and Soft after thawing | |
| Foreign Matters | Stones / Fragments | Nil |
| Rotten / Mouldy | Nil | |
| Other Foreign Bodies | Nil | |
| Microbiological Analysis | Total Plate Count | Less than 40,000 cfu/g |
| Total Coliforms Count | Less than 100 cfu/g | |
| Yeast & Moulds | Less than 100 cfu/g | |
| E.coli | Negative / g to Max 10 cfu/g | |
| Salmonella sp | Absent / 25 g | |
| Staphyl aureus | Negative / g to Max 10 cfu/g | |
| Listeria monocytogenes | Absent / 25 g | |
| Packing | Each Piece 312g & 1Kg Common Pack Size 312g X 24 Carton Weight 7.488Kg Available in customized pack size also |
|
| Storage & Shelf Life |
Storage at/below -18˚C in Cold room. 24 Months - Once opened, the remaining material should be returned to cold room as early as possible in order to retain product quality. |
|
| Labelling Details | Product Name, Best Before, Batch Code, Type of Packing, Net weight, Storage condition, Origin, Bar Code. |
|
| Declaration | Product is processed & packed in hygienic environment as per food safety standards of India | |
| MOQ | 5 MT |
Mr. Satish Saundatti (VEGCROP AGRO PRODUCTS PRIVATE LIMITED)
2nd Floor, Building No. 2 Flat No. 22, Vijay Vilas Apartment, G B Road Kavesar, Thane West, Maharashtra - 400615
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