Composition : Compatible with nonionic, anionic & cationic products
Appearance : Dark Brown Liquid
TKI ENZYME PK is an enzyme based concentrated product to eliminate residual peroxide at the end of bleaching before reactive dyeing. Presence of peroxide during reactive dyeing can lead to variation in shade, thus it is important to eliminate...
Botanical Source : Porcine, Bovine, or Recombinant Sources
Shelf Life : 2 years
Standard Packing : Available in 1kg, 5kg, and 25kg Containers; Larger Quantities Can Be Packed in Drum
Type : Enzyme Powder
Brand Name : Herboil Chem
Usage : Digestive Aid For Protein Digestion,Meat Tenderizer In Food Industry,Used In Digestive Enzyme Supplements,Applied In Biochemical Research,Involved In Cheese-making In The Dairy Industry