Active Ingredient : The plant contains iso-prenylated polyphenols—cambogin and camboginol. The fruit contains about 30% acid (dry weight basis), which is essentially (−)-hydroxycitric acid (HCA).
Uses : Garcinia inhibits the supply of fatty acids without affecting adipose conversion.
English Name : Gamboge tree
Description : Taking Garcinia fruit rind extract orally does not seem to help decrease weight, satiety, fat oxidation or energy expenditure in obese people.
Description : Fruit—antiscorbutic, cholagogue, cooling, antibilious, emollient and demulcent. A syrup from the fruit juice is given in bilious affections.
Bark—astringent.
Oil or Kokam Butter—used for dysentery and diarrhoea with mucus.
English Name : Kokam Butter tree & Mangosteen Oil tree
Application : Applied externally to ulcerations, fissures of lips, chapped skin and skin diseases.
Botanical Name : Garcinia indica
Common Name : Murgal
Active Ingredient : Polyisoprenylated phenolic pigment, garcinol and its isomer isogarcinol, along with (−)-hydroxycitric acid, cyanidin-3-glucoside and cyanidin-3-sambubioside, L-leucine and DNP-L-leucine hydrochloride. Kokum butter contains fatty acids— palmtic 2.0, st
Suppresses hunger naturally: We all know that overeating leads of unwanted weight gain. Kudampuli helps in suppressing your appetite and thus, you feel less hungry throughout the day. Your metabolism too is improved.rnControls blood sugar level: The...