USE : Used in savory dishes like butternut squash soup. Ingredient in different spice blends such as garam masala and also in hot beverages like cappuccino.
Use : It is used to reduce high blood sugar levels in the body and prevents diabetes
Certification : FSSAI Certified
Key Ingredients : Jaiphal (Nutmeg
Quantity : 400 GM, 900 GM, 100 GM, 5 KG
Directions For Use : Please Consult  Directed By the Physician Or Ayurvedic Doctor. Use Under Medical Supervision Only.
Key Benefits : Contains antioxidants and restricts the formation of certain blood vessels causing tumour, Digestive disorders including flatulence, diarrhoea, constipation and bloating is well treated, relieves pain in muscle joints and heals wounds
Safety Information : Read the label carefully before use, Store in a cool dry place away from direct sunlight, Keep out of reach of the children