Our Products
Our offered Product range includes Foxtail Millet Flour, Little Millet Flour, Kodo Millet Flour, Barnyard Millet Flour and Browntop Millet Flour.
the method of ‘roti’ preparation:‘roti’ can be made of any one of the siridhanyalu flours. alternately, 95 % of any kind of ‘siridhanya’ flour has to be mixed with 5 % black gram flour before adding the required quantity of water and 2 spoonfuls of yoghurt to the mixture. this mixture has to be kneaded thoroughly and dumplings of the dough have to be made.
The method of ‘roti’ preparation:‘roti’ can be made of any one of the siridhanyalu flours. alternately, 95 % of any kind of ‘siridhanya’ flour has to be mixed with 5 % black gram flour before adding the required quantity of water and 2 spoonfuls of yoghurt to the mixture. this mixture has to be kneaded thoroughly and dumplings of the dough have to be made.
A Pack of 1Kg Foxtail Millet Flour (Korralu / Navane / Kakum / Korra / Tenai) is made from organic and unpolished foxtail millet rice and black gram by Millet World (Tamil: Thinai / Telugu: Kirra / Malayalam: Thinna / Kannada: Navane/ Hindi: Kangni) Also available as Dishes can be made: 1) Dosa - Mix water and follow the Dosa procedure, Dosa Flour Mix containing the below-shown contents:1) Foxtail Millet Rice 2) Black gram Foxtail millets are high in Iron content and these Millets are totally Organic. They also control blood sugar and cholesterol levels & increase HDL cholesterol.
The method of ‘roti’ preparation:‘roti’ can be made of any one of the siridhanyalu flours. alternately, 95 % of any kind of ‘siridhanya’ flour has to be mixed with 5 % black gram flour before adding the required quantity of water and 2 spoonfuls of yoghurt to the mixture. this mixture has to be kneaded thoroughly and dumplings of the dough have to be made.
The method of ‘roti’ preparation:‘roti’ can be made of any one of the siridhanyalu flours. alternately, 95 % of any kind of ‘siridhanya’ flour has to be mixed with 5 % black gram flour before adding the required quantity of water and 2 spoonfuls of yoghurt to the mixture. this mixture has to be kneaded thoroughly and dumplings of the dough have to be made.
1Kg Little Millet Flour (Samalu / Saamai / Kutki / Chama) is made from organic and unpolished Little millet rice and Black gram by Millet World.rn(Samai in Tamil / Same in Kannada / Samalu in Telugu and Chama in Malayalam/ Kutki in Hindi)rn rnDishes can be made:rn1) Dosa - Mix water and follow the Dosa making procedurern2) Little Millet Dosa Flour Mix containing the below-shown contents:rn1) Little Millet Rice Flour 90%rn2) Black gram Flour 10%rnrnTo your good health. A friend of your heart. One of the earliest cultivated grains.rnWhole-grain millet is nutritious and a good source of protein, essential amino acids, and fiber, with a distinctive, sweet flavor. It cooks quickly and is one of the most versatile of all grains. Makes a great hot breakfast cereal and a tasty side dish that's a unique alternative to potatoes or rice.rnUncooked Millet can be added to bread and crackers for a hint of sweetness and crunch. Easily digested and gluten-free - a superb choice for special diets. Bob's Red Mill products labeled gluten-free are batch tested in our quality control laboratory.rnAll-natural. Low-fat diets rich in fiber-containing grain products, fruits, and vegetables may reduce the risk of some types of cancer, a disease associated with many factors.rnMinimum Order Quantity(MOQ): 1 Kg ( 1000 Grams).
the method of ‘roti’ preparation:‘roti’ can be made of any one of the siridhanyalu flours. alternately, 95 % of any kind of ‘siridhanya’ flour has to be mixed with 5 % black gram flour before adding the required quantity of water and 2 spoonfuls of yoghurt to the mixture. this mixture has to be kneaded thoroughly and dumplings of the dough have to be made.
the method of ‘roti’ preparation:‘roti’ can be made of any one of the siridhanyalu flours. alternately, 95 % of any kind of ‘siridhanya’ flour has to be mixed with 5 % black gram flour before adding the required quantity of water and 2 spoonfuls of yoghurt to the mixture. this mixture has to be kneaded thoroughly and dumplings of the dough have to be made.
1Kg Kodo Millet Flour (Haraka / Kodon / Arikelu / Varagu / Arka / Haarka / Kodhra)) is made from organic and unpolished Kodo millet rice and Black gram by Millet World . This is also Called KODON in Hindi.rnrnDishes can be made:rn1) Dosa - Mix water and follow the Dosa making procedurernrn2) Kodo Dosa Flour Mix having below shown contents:rn1) Kodo Millet Ricern2) Black gramrnAll-natural. Naturally nutritious. Whole Grain Rice, the symbol of life and fertility. We use unpolished rice to make our delicious puffed cereal so you can enjoy a wheat-free, fat-free breakfast treat. No salt added. Sodium free food. Fat and cholesterol-free food. Vegan. All-natural - no artificial anything! No added salt. No added sugar (this is not a low-calorie food).
the method of ‘roti’ preparation:‘roti’ can be made of any one of the siridhanyalu flours. alternately, 95 % of any kind of ‘siridhanya’ flour has to be mixed with 5 % black gram flour before adding the required quantity of water and 2 spoonfuls of yoghurt to the mixture. this mixture has to be kneaded thoroughly and dumplings of the dough have to be made.
the method of ‘roti’ preparation:‘roti’ can be made of any one of the siridhanyalu flours. alternately, 95 % of any kind of ‘siridhanya’ flour has to be mixed with 5 % black gram flour before adding the required quantity of water and 2 spoonfuls of yoghurt to the mixture. this mixture has to be kneaded thoroughly and dumplings of the dough have to be made.
1Kg Barnyard Millet Flour (Udalu / Sanwa / Udhalu / Kuthiraivally / Oodhalu) is made from organic and unpolished barnyard rice, Black gram by Millet World. This is also called As Samvat Ke Chawal in Hindi.rn(Kuthiravali in Tamil / Odalu in Telugu / Oodhalu in Kannada / Kavadapullu in Malayalam / Sanwa in Hindi)rnDishes can be made:rn1) Dosa - Mix water and follow the Dosa making procedure rnMinimum Order Quantity (MOQ): 1 Kg ( 1000 Grams)
the method of ‘roti’ preparation:‘roti’ can be made of any one of the siridhanyalu flours. alternately, 95 % of any kind of ‘siridhanya’ flour has to be mixed with 5 % black gram flour before adding the required quantity of water and 2 spoonfuls of yoghurt to the mixture. this mixture has to be kneaded thoroughly and dumplings of the dough have to be made.
the method of ‘roti’ preparation:‘roti’ can be made of any one of the siridhanyalu flours. alternately, 95 % of any kind of ‘siridhanya’ flour has to be mixed with 5 % black gram flour before adding the required quantity of water and 2 spoonfuls of yoghurt to the mixture. this mixture has to be kneaded thoroughly and dumplings of the dough have to be made.
A Pack of 1Kg Browntop Millets Flour: Also called as Andu Korra pindi in TelugurnrnAll natural millet grains by Millet WorldrnrnDishes: rn1) Roti - Follow the normal Roti making procedure.rnrn2) Soup - The best and quick way to get it ready to eat. Just mix the hot water and keep it for 15 minutes to have it.rnrn All-natural. Naturally nutritious. Whole Grain. Rice, the symbol of life and fertility. We use whole grain brown rice to make our delicious puffed cereal so you can enjoy a wheat-free, fat-free breakfast treat. No salt added. Sodium free food. Fat and cholesterol-free food. Vegan. All-natural - no artificial anything! No added salt. No added sugar (this is not a low-calorie food).rnrnMinimum Order Quantity(MOQ): 1 Kg ( 1000 Grams)