The fine leaves harvested in May and June from both low, mid, and high elevations are called the Second Flush period. Orthodox Whole Black Tea leaves from Darjeeling are a dark color, floral, fresh, more full-bodied, fruity in nature, and stronger in the aroma. It has a kind of...
Storage Type : Cool Place In A Dry Airtight Container
Orthodox Whole Oolong tea leaves from Darjeeling are harvested during October/November from high elevations which makes very good Oolong teas. It is vibrant and balanced between black and green teas. Darjeeling Oolong Tea is made with only whole...