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Our offered Product range includes Best Quality Sweetener Food Grade Mannitol Powder and CAS NO 69-65-8 food grade 99% powder D-mannitol.
Best Quality Sweetener Food grade Mannitol powder with Best Factory Price
Name: Mannitol;DL-mannitol; Hexahydroxyhexane; D-mannitol; hexitol; L-altritol
Character:Mannitol(D-Mannitol) is a type of functional sugar alcohl with excellent performance. Its molecular formula is C6H14O6 and molecular weight is 182.17 .It is nonhygroscopic, odorless, white or colorless crystal powder.It can be wedely used in pharmaceutical, food and other industries.
Uses:Pharmaceutical IndustryAntihypertensive reagent, diuretic, dehydrating reagent, laxative lapactic; Excipient and filler for tablets. Synthesize mannitol oleic ester.Food Industry:Sweetener in sugar free chewing gum Chlcolate coat of ice cream and sugar Beverage, sytup and other foodOther applications:Toothpaste industry instead of glycerolSynthesize mannitol rigid poly urethane foamSynthesize mannitol oleateElectronic solution for electrolytic capacitorMicroorganisms culturing medium
1.Product Name: D-mannitol
2.CAS NO:87-78-5
3.Application:
1. Sweetener in sugar free chewing gum
2, Chlcolate coat of ice cream and sugar
3, Beverage, sytup and other food
4, Toothpaste industry instead of glycerol
5, Synthesize mannitol rigid poly urethane foam
6, Synthesize mannitol oleate
7, Electronic solution for electrolytic capacitor
8, Microorganisms culturing medium
4.Sample: WithFree
5.Specification:
| Item | Standard | |||||
| Appearance | White crystalline powder | |||||
| Solubility | Freely soluble in water, very slightly soluble in ethanol | |||||
| Identification | ||||||
| Specific Rotation | +23- +25 | |||||
| Melting Range | 165.0170.0C | |||||
| Infrared Absorption | Conforms | |||||
| Appearance of solution | Clear and colourless | |||||
| Conductivity | 20S/cm | |||||
| Reducing Sugars | 0.20% | |||||
| Acidity | 0.30ml | |||||
| Sulphate | 0.01% | |||||
| Lead | 0.5ppm | |||||
| Nickel | 1ppm | |||||
| Arsenic | 0.0002% | |||||
| Water | 0.5% | |||||
| Assay | 98.0%102.0% | |||||
| Endotoxin | 2.5EU/g | |||||